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Fullers 1845

Fullers 1845 - English Strong Ale

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 Percentile 
98
overall
Brewed by Fullers
Style: English Strong Ale

London, England

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10383.81/5.03.8/5.06.3%99English pint, Trappist glass
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Commercial Description:
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as 'a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish'.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TheGent (143), , Massachusetts, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/57/104/518/20
Jul 4, 2009  
So glad i found a bottle of this. A reddish brown coloring was topped by a magnificent head in my glass mug. Lots of sweetness comeing off the smell that reminded me of berries or mellon. malty taste with a bit of yeast and just a kiss of bitterness in the end. a dry finish makes me bring the mug back for another sip every three seconds. If you see this, buy it.


 dalek123 (103), Houston, Texas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/105/59/104/518/20
Jun 29, 2009  
Pours reddish brown with an uneven, pillowy, offwhite head. Head is long lasting with good lacing. Taste is caramel, malty upfront with a superb, long lasting dry finish. Drinkable, subtle, and immaculate.


 Capa (952), Yokosuka, Japan
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Jun 29, 2009  
Pours brick red with a beige head. Looks amazing in the glass. Fruit, sweet malts, some caramel, toasty, some whiskey, oak, and light spicing. Medium, smooth body. Flavor is full of spices, caramel, toasty malts, dark fruits, alcohol, and light roasted malts. Finish is somewhat bitter with alcohol noticeable. Very drinkable even at 6.3%. Fantastic.


 yesyouam (587), Fairport, New York, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/105/516/20
Jun 26, 2009  
Fuller’s 1845 is a pretty clear, reddish brown ale with a dense, yellow elastic head that has great retention and lacing. The aroma is slightly sweet with funky malt and cave-like smells, fresh grain and chocolate. It’s quite full bodied and very smooth with a crisp, dry finish. It has an excellently balanced taste. The flavors are very fused. There’s a touch of roast and a lot of malt that’s not really sweet nor dry. Dried fruit, like prune, is apparent. The aftertaste is slightly bitter with wood resin and juniper. What a classic!


 unclemike (834), Ft. Riley, Kansas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 26, 2009  
Pours deep red/brown with a nice, very slowly diminishing tan head. Sweet aroma of malt, fruity with notes of caramel and goldings. Medium bodied, with a roasty taste of caramel malt and dark fruits, leaving a long lasting, sweet and bitter aftertaste. Medium bodied, with little carbonation.


 nqualls (1429), Nashville, Tennessee, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jun 25, 2009  

Source:Bottle at the brewery.
Glass:Taster glass.
Appearance:Clear red/brown pour with a two finger off white head.
Aroma:Caramel malt with grass, dark fruits and a hint of citrus.
Flavor:Caramel, dark fruits, a hint of smoke and a decidedly floral, bitter finish.
Palate:Medium/full body with solid carbonation.
Overall:Really enjoyed this. Was surprised with the complexity of the flavor.


 fidelis83 (707), Clinton, Iowa, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 24, 2009  
Pours a clear mahogany, with a 3 finger chunky, tan head that has great retention. Aroma is caramel, planty hops, fresh grain, cereal grain, fresh red apple, sweet grass, straw, dark fruit, pitted fruit (notably nectarine), a little toast, a hint of citrus potpouri, and lots of earth notes. Flavor is grainy malt, grass, planty hops, dark caramel, some raisin, randomly wooded campfire smoke, sweet tobacco, burnt orange peel, spicy/planty hops, cinnamon, green maple wood, and floral hints. Finsih is bitter hops, roast, light pine, woody and light earthy notes. Palate is medium body and dry from entry through finish with a lighly bubbled, yet sharp carbonation. Really a fantastic beer that (tin my experience, at this point) deserves it’s throne atop the "English Strong Ale" ladder. Great stuff.


 joshwilfong (769), Cleveland, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
7/103/58/104/517/20
Jun 22, 2009  
medium to dark red with large white head. moderately low carbonation nose of dark crystal malts. flavor starts with mild hop bitterness followed by a noticeable hop flavor then some upper lovibond crystal malts that give it a raison-like flavor, some residual sugar provide some sweetness and depth and some fruity esters. a great beer, not sure what style you would call it, not hoppy enough for a bitter and not malty enough for a barley wine



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