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Fullers 1845

Fullers 1845 - English Strong Ale

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 Percentile 
98
overall
Brewed by Fullers
Style: English Strong Ale

London, England

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10403.81/5.03.8/5.06.3%99English pint, Trappist glass
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Commercial Description:
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as 'a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish'.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (14757), Frederiksberg, Denmark
4.1 Aroma Appearance Flavor Palate Overall
6/105/59/103/518/20
Jan 17, 2003  
This beer has a fantastic amber color and a good head, though it disappears fast. The aroma is slightly fruity. And the flavor is fantastic with hints of oranges and a slight sweetness ending of with a fantastic bitterness from a great sort of hop. Nothing less than a fantastic beer.


 Papsoe (14642), Frederiksberg, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Dec 9, 2005  
(Bottle 50 cl) Mahogany reddish colour with a tall and handsome head leaving a neat lacework. Very, nutty and fruity aromas. Dry and hoppy ale with a long, bitter aftertaste. Typical notes of nuts and caramel. Pleasant. 091001


 omhper (12154), Stockholm, Sweden
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Dec 4, 2003    Updated: Dec 23, 2003
Sampled cask conditioned at Oliver Twist, Stockholm.
Dark reddish brown. Sweet, fruity, rounded and malty. Buttery and very stable. All about malt flavours, but not as refined as the top examples of the style.


 yespr (11644), Copenhagen O, Denmark
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Apr 30, 2008  
From cask at Charlies. Pours clear and golden amber to brown. Light fruity nose. Flavour is sweet caramel malt with a light roasted note and a slowly increasing bitterness. Light roasted malt finish with a nice complimentary bitterness to break the sweetness.


 fonefan (10868), VestJylland, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Nov 23, 2006  
Bottle: Red amber clear color with a nice creamy head. Aroma lots of malt, coffee and some citric tones. Toffee and a nice balanced hoppy end. Flavor lots of malt and a dry hoppy mouth feeling. Thin to medium body. Medium finish.


 oh6gdx (8802), Vasa, Finland
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
May 23, 2005  
Bottled. Dark copper coloured, mediumsized beige foamy head. Nice fruitish malty aroma with caramellish hints. Also raisins are present in aroma. Fruitish malty taste, with uhge bitter hoppy finish. Very nice beer indeed.


 MiP (8793), Sønderborg, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/103/57/104/517/20
Jan 13, 2007  
Bottle, 6.3%. Dark brown colour, stable light brown head. Creamy mouthfeel. The flavour is quite malty and slightly peppery in a good balance. The bitterness gets a bit rough, but on the whole a very nice beer.


 joergen (8430), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 21, 2005  
Bottled. Clear orange coloured with a huge off white head. Sweet aroma of dried fruits and caramel with notes of tobacco. Sweet flavour of malts, caramel, dried fruits and tobacco. Hoppy finish.



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