 altonbrownd (1914), Amsterdam, Netherlands
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jan 24, 2009 Bottle in London. Dark red body. Hoppy nose. Taste of fruits, hops, chocolate. Quite strong and warming.
Joeh (1908), Buckinghamshire, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Apr 30, 2002 Good, complex ale, but too strong for my likeing.
pantani (1902), Salinas, California, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Nov 12, 2004 Aroma is caramel, yeast, hops, oak. Body is a light ruby. Taste is good, sweet fruit, tea, alcohol, pretty complex with changing tastes to it. Palate is pretty smooth, and a nice finish to a day.
frankenkitty (1902), Oak Lawn, Illinois, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 5/5 | 17/20 |
Apr 15, 2006 Thick hazed, sepia tinted copper with a thick, ecru head. Bisuity malts and lemon cookie aroma with the lemon showing in the flavor amidst thick tea and sharp herbal bitterness. Smooth and creamy with an aftertaste of pastry. Delicious.
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jeffc666 (1891), Fairfax, Virginia, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 17/20 |
Aug 9, 2003 Very spicy hop aroma. Looks really nice in the glass, frothy brown head on top of a sparkling ruby liquid. Good balanced flavors. Balanced hops and malt flavors. Tastes a bit like a stronger version of the Fuller's ESB. An intersting sour and cinnamon flavor develops on the palate after the swallow.
ucusty (1887), Wake Forest, North Carolina, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 14/20 |
Aug 28, 2008 Bottle from Grape & gourmet in Va beach, Va. Copper pour with thick white head. Spicy hops aroma. Similar flavor with some caramel malts to balance the bitter
stegosaurus (1882), Levittown, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 7/10 | 3/5 | 14/20 |
May 31, 2007 Bottle sampled. Pours brown with red edges, and a decent size light tan head. Aroma of fruit, caramel, nuts, and hops. The flavor is caramel, nuts, slight fruit, and finishes dry. Good brew.
JoeM500 (1876), Chicago (little italy), Illinois, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 5/5 | 18/20 |
Oct 14, 2002 Thick, creamy, and complex! Dark unpolished bronze color with a tall rocky head. Nose is bready with hints of fruit and spice. Rich mouthfull that let me stroll through the ingredient list. Superb caramel maltiness gives way to soft cookie dough, then the bitter end leaves you with hints of hops and spices. A wonderful experience!
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