 kidmartinek (724), austin, Texas, USA
Nov 2, 2007 Updated: May 15, 2008
On draught. Dark brown/black color. Medium head. Frothy goodness. Weak aroma of dark malt. Slight, I mean very slight notes of caramel on the aroma. Perfect stout flavor. Rich, sweet full mouthfeel, mild and refreshing. A great tasting beer. Mild, sweet, dark, moderately roasted flavor. Slight, I mean very slight notes of coffee on the flavor. Consistency is like skim milk. How can a beer focusing on dark malts taste this good? It’s a very smooth, full flavored porter. Excellent lacing. Should be enjoyed by everyone.
Archibaldo de la Cruz (106), Finland
Sep 7, 2008 Bottle. Very dark colour with a medium sized tan head. Roasted malt aroma with hints of chocolate. Taste is roasted, chocolate and coffee with some smoke. Medium-bodied and smooth mouthfeel. Sweet and chocolaty aftertaste. Delicious, well-balanced brew.
IlanMan (534), Winona, Minnesota, USA
Sep 6, 2008 16 oz. can: Pour is clear dark with a creamy tan head. Aroma of chocolate, roasted malt, sweet brown sugar, and a little cream. Has a very creamy mouth feel. Low carbonation. Flavors include a full roasted barley, lightly sweet chocolate malt, light cream. Damn fine brew. Full flavored and smooth. Would buy again.
daniele (763), Italy
Sep 6, 2008 scura buona schiuma mediamente persistente note tostate cioccolto leggero dicetile in bocca cioccolato in prevalenza ma altri sentori tostati e yn finale piacevolmente luppololato abbastanza secca
donfardz64 (83), Wellington, New Zealand
Sep 4, 2008 On tap. Poured black with ruby edges, off white head, fully diminishing. Aromas of chocolate, burnt malt, cinnamon. Flavour is initially sweet, and some hops come through. Finishes quite bitter. Sweeter for a porter but nicely hopped and well blended flavours.
kelsmj (10), , Indiana, USA
Sep 1, 2008 Nice Creamy Porter. Very Dark Pour. Medium Head. Roasty malts. Dark Coffee with heavy cream taste. Very drinkable porter. I think this would go very well with food that is sweet. Would be a good base in a long cook dish or a braise.
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