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Fullers London Pride (Pasteurised) 3.41 1161

Fullers London Pride (Pasteurised)

Percentile
83
overall
Brewed by Fullers
Style: Premium Bitter/ESB

London, England

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
11613.42/5.03.41/5.04.7%93.1English pint
Commercial Description:
Pasteurised bottle, can and keg (4.1% in the UK, 4,7% for export).
Outstanding Premium Ale.
"London Pride is a smooth and astonishingly complex beer, which has a distinctive malty base complemented by a rich balance of well developed hop flavours from the Target, Challenger and Northdown varieties in the brew."
Michael Jackson 500 Classic Brews
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 OStreetBrewery (100), Wellington, New Zealand
3.9 Aroma Appearance Flavor Palate Overall
6/105/57/104/517/20
Mar 18, 2008  
Pours a burnished gold with a tight white head. Aroma features the classic Fullers yeast nose of orange fruit, crisp warm malt and a faint hint of tangy hop. On the palate there is sweet malt reminiscent of baking, orange fruit and a balanced finish of malt, citrus fruit and gentle bitterness.


 sanmiguel (118), Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Mar 21, 2006  
It had a caramel scent. Had a hoppy taste and clean after-taste. I would drink this again. Recommended.


themightyomega (82), New York, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/104/516/20
Feb 27, 2008  
Bottle. Pours copper brown, white head, nice lacing in the glass. Aromas of fresh bread and malt. Taste of malt first, finishing with a little mild bitterness. Mild and nicely blananced to my rather weird palate. Good body.


nakhoda (16), England
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jun 14, 2006  
Bright, round, beer-coloured, this is another standard. Delightfully hoppy with a citrus bite. Quite wet in the mouth for a beer of its strength. Not at all sweet but neither dry.


 davidpl (435), Santiago, Chile
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
Oct 9, 2007    Updated: Nov 4, 2007
Appearance: amber reddish-orange color. Lively bubbles. Great head, ivory foam, some rocky and persistent. Aroma: toast malts and intensive candy. Reminiscences of sponge cake, toffee, vanilla, peaches, red apples, oranges and mango. Sweet smells, some smoked and toasty. Floral-hoppy some resinous. Flavor: nutty, exquisite London’s bitterness, toasty malty, butterscotch, candy and sweet. Several and intensive dry-hoppy, floral, some citric, persistent and herby touches. Dry-fruits, stone peaches and peel red apple. Too, orange reminiscences. Malty and nutty aftertastes. Palate: medium body, silky texture. Medium carbonation. Very advisable.


 tomer (380), Rishon Le Zion, Israel
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jun 30, 2008  
0.33L bottle, smallish quickly dissapearing head, crysrtal clear light copper colour with a steady stream of bubbles. Strong malty aroma with notes of caramel, honey, hops and some qxidised notes in the back. Strong bitterness acompanied by some herbal and peachy notes and some oxidation appearing in the back. aftertste is bitter and long with some peach and mango joining in.


 cking (1041), North Canton, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/59/103/516/20
Aug 25, 2007  
Great English Ale whether it be an ESB or Pale Ale it’s really fantastic. Burnt roasty aroma, buttery with a nice hop nose. Glorious copper pour with a fluffy white head and mediocre lacing. Hearty malt body, woody and bitter. Flavor is real grand. Lightly roasted malt, slightly burnt with a heavy smokiness I wasn’t expecting. Caramel with a slight butter flavor that is actually complimentary. Peaty and earthy balanced with some strong bittering hops. Good product from across the pond.


 Brewosk (137), Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jul 13, 2007  
From a 16.9 oz bottle from Woodman’s . Coppoer colored pour with some head Nice flavor of caramel with some sweetness then bitterness



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