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Home > Brewers > Massachusetts > Gardner Ale House >

Gardner Naked Stout


 Percentile 
70
overall
A Dry Stout brewed by
Gardner Ale House

Gardner, Massachusetts USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
163.36/5.03.3/5.04%58.6 English pint P  Stats

Commercial Description:
This crisp, dry Irish-style stout is typical of those made in England and Ireland. Ours contains hints of chocolate and coffee as a result of the fermentation process.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Rune (1658), Tromsø, Norway
2.9 Aroma Appearance Flavor Palate Overall
5/104/56/103/511/20
Sep 1, 2008  
Third pint. Jet black body with nice brown bubbles on the surface. Roasted aroma. Hints of smoked, dark malts in taste. Watered palate and thin in the mouth (gravicask at GBBF, 05.08.2008).


 SaintMatty (485), Tallinn, Estonia
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Aug 8, 2008  
Cask (GBBF 2008) - Dark in colour, almost black. Slightly tart and smoked aroma. Lightly tart taste with malt and some coffee.


 Ungstrup (11136), Frederiksberg, Denmark
3.1 Aroma Appearance Flavor Palate Overall
7/104/56/102/512/20
Dec 14, 2007  
Cask at GBBF 2007. A pitch black beer with a thin brown head. The aroma is sweet malty with notes of caramel and chocolate. The flavor is sweet malty with notes of roasted malt and chocolate. The body is thin though.


 Rastacouere (5270), Montréal, Quebec, Canada
3 Aroma Appearance Flavor Palate Overall
5/102/57/103/513/20
Oct 29, 2007  
Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body:   Clear(1)->Murky(5) : 3     Light Brown(1)->Pitch Black(5) : 4     Still(1)->Sparkling(5) : 2
Head:   None(1)->Large(5) : 2   Off-White(1)->Dark Brown(5) : 2   Lasting: 2   Lacing : 2   Nitro : XX
Aroma:
Intensity : 2  
Yeast : XX   Bread : XX   Apple : XX   Tropical Fruits : XX   Ink : XX   Tar : XX   Olives : XX   DMS : XX
Malt : 3   Biscuity : 2   Burnt Toast : XX   Caramel : XX   Nuts : XX   Pumpernickel : XX   Cereals : 3   Coffee : 3   Dark Chocolate : 4   Vanilla : 4   Grapes : XX   Blackberries : 2   Cherries : XX
Hops : 2   Noble(1)->American(5) : 2   Leafy : XX   Floral : 3   Lemon/Lime : XX   Grapefruit : XX Orange : XX   Herbal : XX   Pine/Spruce/Resin : XX
Notes :   Earth : 2   Wood : 2   Mint : XX   Smoke : XX   Soy : XX   Bourbon : XX   Anise : XX
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 4   Finish Dry(1)->Sweet(5) : 3   Sourness : XX   Lactic : XX   Bitterness : 1   Complex : XX   Length : XX
Palate:
Light(1)->Full(5) : 2   Flat(1)->Fizzy(5) : 1   Clean : XX   Sharp : XX   Watery : XX   Oily : 2   Chalk : XX   Astringent : XX   Alcohol : XX   Mineral : XX   Oxidation : XX   Metallic : 2

Comments: Well fruited, roasted stout that could use more aroma.


 anders37 (2582), Malmö, Sweden
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 9, 2007  
Cask @ GBBF 2007. Pours a dark brown/black color with a small tan head. Roasted malty aroma with some hints of chocolate and coffee. Dry roasted malty flavor with hints of coffee and chocolate. Roasted malty finish.




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