 SledgeJr (2960), Omaha, Nebraska, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 3/5 | 11/20 |
May 27, 2007 On tap. Very slight diacetyl aroma. Brown with a white head. Diacetyl is even more pronounced in the flavor. Roasted and chocolatety. Long bitterness to the finish.
linc33 (177), Albany, New York, USA
| 1.3 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 2/5 | 2/10 | 2/5 | 4/20 |
Jul 2, 2006 On tap at Golden Valley Brewery. Dark brown, much darker than I’d think for a brown ale. Pure coffee and chocolate taste fades to nothing quickly. This is a beer that thinks it’s a porter, and does a bad imitation. Also, under-carbonated. Props to the company for trying something organic, but this isn’t a good example.
BrewDad (2366), Olympia, Washington, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Jun 26, 2006 [Tap – Brewery]
Off brown colored brew with a light head. This had good malt to hops balance and the flavor was very nice and easy to drink. Finally they did something off the path and made a good beer with some flavor. Good Job…
harlequinn (2745), Tacoma, Washington, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 12/20 |
May 15, 2006 Brown, and cloudy, slightly unfiltered, with a small tan head. Musty, malty nose, notes of caramel and toffee. Overall very light and somewhat watery on the palate.
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