AndrewKoransky (30), Salida, Colorado, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Feb 15, 2006
Part of a beer sampler on Valentines Day. Perhaps a little better than some of the mass produced reds, but it tasted a bit watered down and weak. We thought this beer was average for the style, but not outstanding by any means.
 waolsen (1224), Littleton, Colorado, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Feb 25, 2008 Updated: Mar 2, 2008draft at brewery. copper color. mild aroma of roasted malt and light hops. fruity. typical amber.
Headbanger (1601), Aurora, Illinois, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 13/20 |
Mar 22, 2007 Draft brewery-Aroms of malt and mild hops on a medium amber colored body with a small white head. Taste of malt and citrus. A nice red.
jcwattsrugger (5581), Florida and, New Jersey, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 12/20 |
Oct 29, 2006 on tap-pours an off white head with a copper color. Aroma is lots of medium malt-caramel, toffee. Taste is lots of medium malt-caramel, toffee balanced with hops-some citrus and bite. OK carbonation.
BeerandBlues2 (3231), Colorado Springs, Colorado, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 6/10 | 3/5 | 11/20 |
Jun 18, 2006 Draught. Pours amber with an edgy tan frothy head with lined lacing. Aroma is caramel malt, floral hops, sour yeast and then a nutty nose. Medium bitter, mild acidity and sweet malt, nutty and finsish is sweaty yeast. Medium bodied, fizzy and smooth, refreshing palate.
Aubrey (2781), Denver, Colorado, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
May 16, 2005 Draft at brewery: Medium amber with a red apple glow. Medium body; healthy carbonation. Sweet, sugary base. Malts have a little cocoa and buttered toast. Nice hops (very herbal, flowery, citrusy, and a little perfumey). Decent red with a little personality.
Ernest (4515), Boulder, Colorado, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 11/20 |
Oct 15, 2002 Draught. Body is dark amber. Aroma is moderately malty (toasted light bread, caramel), lightly hoppy (flowers), with a note of orange. Flavor is moderately sweet, lightly acidic, lightly bitter. Finish is lightly sweet, lightly acidic, lightly bitter. Medium body, watery texture, lively carbonation.
TAR (2095), Boulder Co., Colorado, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 6/10 | 2/5 | 14/20 |
Oct 26, 2001 Don’t prejudge this brewery for their horrendous, generic looking labels, they actually make some very nice beer. This one is labeled a Red. It reminds me of Red Banshee by H.C. Berger Brew. Co. and Jamaican Red , yet not as much depth, by Mad River. A very tasty and authentic Red.
|
Find This Beer (Want/Have)