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Gouden Carolus Tripel

Percentile
97
overall
Brewed by Brouwerij Het Anker
Style: Abbey Tripel

Mechelen, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6373.77/5.03.76/5.09%96.4Trappist glass, Tulip
Commercial Description:
In spite of modern brewing technology, this beer is brewed according to ancient traditions. It unites, now as in the past, the best products of our soil: rich barley and fine hops.. It's refined character, with a pure and rich taste, will captivate you. It is matured at length in cellar and bottle, and is guaranteed to be brewed only from pale malts. It is traditionally top-fermented and is 100% pure. The Gouden Carolus Triple has a unique colour and a full flavour due to its well-balanced hopping. To properly savour the Golden Carolus “Triple”, pour slowly in one movement leaving the yeast deposit in the bottle. This beer may be served cool but not chilled: 7-8°C is recommended. In 2002 this beer won the Gold Award in the World Beer Cup, San Diego, USA in the “Triple” category.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
Laxplayer21 (2), Macomb, Michigan, USA
does not count click to see why this rating of Gouden Carolus Tripel does not count
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Nov 6, 2006  
Had it for first time in Boston. Had a nice strong aroma. Very fruity tase.


 zebracakes (1214), Washington DC, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Nov 5, 2006  
On tap. Hazy gold, thin white head. Aroma is fruit, wheat, spices. Flavor is fruit, wheat, slightly sour and musty.


 ross (1709), weddington, South Carolina, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Nov 5, 2006  
750 ml bottle. Pours out a brownish yellow color with a white head that goes away pretty quickly. Smell is spicy, hoppy, and malty. Some sugar and lemon is also apparent. Taste is smooth with no trace of the alcohol being evident at all. There is also a nice lemony flavor to it. Pretty good stuff actually. Not too hoppy, which is good because extremely hoppy tripels are not my thing.


 SDbruboy (1832), San Diego, California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Nov 1, 2006  
330 bottle, from BevMo LaJolla. Pours mostly clear, lemon-golden color with a large white head. Aroma of sugar cookies, peach, lemon, yeast, ’spring flower’ soap, wheaty notes, vanilla and floral hops. Flavor is sweet, sweet, candy sugar, and lemon, clover, tart floral notes, apricot, with a bready character, the signature GC yeast and a pleasant hop finish. Medium body and smooth mouthfeel.


 iowaherkeye (1844), Bakersfield, California, USA
3.5 Aroma Appearance Flavor Palate Overall
8/105/56/103/513/20
Oct 25, 2006    Updated: Oct 26, 2006
750mL, no date. Pours a clear golden with gigantic, frothy white head. Aroma has some yeast, spicy hops, banana, candy sugar, and light oranges. Flavor a lot more stale fruity than I had anticipated, with a nice, dry finish. Overall taste leans much more to sweetness, with some raisins and oranges being up front. Thick mouthfeel, still fairly carbonation despite everything that went to its head. There is a little warming in the back of the throat from the ETOH.


 robertjm (401), El Cerrito, California, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/103/517/20
Oct 24, 2006  
Huge head at pouring. Lasted a LONG time in the glass. Nice golden color. Yeasty/wheaty flavor. Slight alcohol aftertaste. Cloudy consistancy.


frizzzzle (64), Overland Park, Kansas, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Oct 23, 2006  
This beverage pours a slightly cloudy, very light coppery yellow color, with a tall, foamy head that sticks around. It’s got a crisp, sweet smell of candy and malt, with spice and citrus in the background. The carbonation is abundant and moderately prickly, but the beer is heavy in the mouth, and the carbonation is welcome to balance that. The beer has a mostly sweet flavor, but it’s more complex than my other recent adventures, with hints of banana, herb, spice and citrus. Sips finish pleasantly dry with an alcohol warmth coming back for the last word. There’s a slightly bitter aftertaste, but it’s not at all unpleasant. Overall? Yum!


 DruncanVeasey (2710), The Penguin’s Arms, Europe, Warwickshire, England
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Oct 19, 2006    Updated: Oct 29, 2006
Smouldering bottle, elusive herbal nose. Misty apricot tulip with rocky froth that goes the distance. One sniff of this and I’m tripping across the cobbles, goggling skyward at the floodlit majesty of the Belfort and piddling against a church. Make no mistake, this is dangerous. But a beauty. Devilishly smooth malty booze and dry yeasty spice. Mysterious woody perfume. Distilled Orval with a wormwood chaser. Vague glowing numbness in the toes. Green Fairy shandy. Going for a lie down now.



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