 ratman197 (3135), Arvada, Colorado, USA
May 26, 2006 On tap @ Falling Rock poured a cloudy gold with a lasting off white head {looked more like a Hefe}. Aromas of apple, hint of banana and some spice. Palate was light bodied and warming. Flavors of carmel, light fruitiness and a hint of spice with a sweet warming finish.
glkaiser (1150), Seattle, Washington, USA
May 21, 2006 Updated: Jul 13, 2006On tap at Brouwers. Cloudy golden with a medium head. Mild aroma of yeast and fruit. Same flavors in the taste...very nice. Very spicy...a little too much alcohol taste for me though.
Dorqui (1353), Brescia, Italy
May 20, 2006 Updated: Sep 16, 2007Bottled 0,33L. Much creamy and bulky head, optimal persistence and adhesion. Rather clear yellow/orange color, a lot hazy. Dense and decidedly impenetrable one. Much flowery and alcoholic scent; pleasant notes of wine cellar, dried flower, leaven and mildew. Pungent, wrapping, solid and much alcoholic taste. Rather sweetish and nearly balsamic on the end. Valid but with some excess.
Jukkabro (2981), Tampere, Finland
May 17, 2006 (B.B. 11/05) Light brown, slightly yellow colored. Big white head. Interesting aroma: orange, pineapple, mild spices, alcohol, honey and sweetness, complex aroma. Medium to full bodied. Flavor is also rich: fruits, pineapple, spices, yeast, good hoppy tones, aftertaste has toffee, strong chocolate and medium alcohol.
punkrkr27 (606), Berkley, Michigan, USA
May 5, 2006 Poured a light yellow gold with a big frothy white head. Aroma is sweet, yeasty, and a hint of citrus. Falvor is orages, bannana, with a hint of clove and just enough hop balance to give it a clean finish. Body is a bit thin.
Beerdedone (1873), Croydon, Pennsylvania, USA
Apr 24, 2006 Bottle sampled with Stegosaurus for beer night at my house. Ive had better abbey triples, this was good though by all means, i expected it to taste a little better, was not impressed.
beervana (781), Libertyville, Illinois, USA
Apr 20, 2006 (04.02.06) 330 mL brown bottle from Morel’s Restaurant and Café, Beijing, China. 9% ABV. ottled 4/04 and labeled as best consumed by 4/22/06. Poured clear amber with long-lasting large white head. Good lacing. Soft carbonation. Sweet malt and caramel in the nose. Medium bodied Belgium ale that starts dry with slight malt sweetness and pronounced tangy sour fruity flavor. Finished dry with malt aftertaste. Good drinkable strong Belgium ale with a pronounced sour note. Not for the meek.
iratherbe (255), Marlton, New Jersey, USA
Apr 9, 2006 Not quite there as an outstanding Abbey Tripel. Flavor strives to get there and starts subtle yet never achieves the complexity of the style. A straw pale w/ orange tints. Some banana aroma that fades, good lacing and a finely built head. Satisfying though not great.
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