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Gouden Carolus Tripel

Percentile
96
overall
Brewed by Brouwerij Het Anker
Style: Abbey Tripel

Mechelen, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6363.76/5.03.75/5.09%96.2Trappist glass, Tulip
Commercial Description:
In spite of modern brewing technology, this beer is brewed according to ancient traditions. It unites, now as in the past, the best products of our soil: rich barley and fine hops.. It's refined character, with a pure and rich taste, will captivate you. It is matured at length in cellar and bottle, and is guaranteed to be brewed only from pale malts. It is traditionally top-fermented and is 100% pure. The Gouden Carolus Triple has a unique colour and a full flavour due to its well-balanced hopping. To properly savour the Golden Carolus “Triple”, pour slowly in one movement leaving the yeast deposit in the bottle. This beer may be served cool but not chilled: 7-8°C is recommended. In 2002 this beer won the Gold Award in the World Beer Cup, San Diego, USA in the “Triple” category.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15007), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Jul 28, 2003  
The aroma is sweet malty. The color is amber and it has a beutiful head. The flavor is very sweet malty with notes of fennel. The alcohol prickles the tongue and it has a good palate.


 Papsoe (14797), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 29, 2005  
(Bottle 33 cl) Fully golden, slightly hazy with a tall and frothy head. Yeast sediment. Very potent brew with a prominent, warming alcohol glow. Yeasty, spicy and very malty with a pronounced sweetness. Nice and wellmade Tripel. 050802


 omhper (12172), Stockholm, Sweden
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Jan 25, 2003  
Sampled draught at Akkurat, Stockholm, Sweden.
Deep golden with small creamy head. Fruity and sweet with notes of raspberries and spices. Soft maltiness and sugary finish.


 yespr (11905), Copenhagen O, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Oct 9, 2007  
33 cL bottle. Pours hazy orange with a white lasting head. Small sediments floating around in the beer. Caramel malty aroma with a slight yeasty spice note beneath, minor orange peel aroma too. Spiced caramel malty flavour, somewhat astringent and far from as mellow as other triples. Finish has a rather warming alcohol finish.


 fonefan (11003), VestJylland, Denmark
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Aug 3, 2006  
Bottle. Color is golden, with a nice big head with excellent duration. Aroma is fruit and malt. Light malt flavor, some light hints of fruit, with some fruity showing through.


 MiP (9025), Sønderborg, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Nov 21, 2005  
Bottle. Almost clear golden colour. Peppery flavour, a little fruity.


 oh6gdx (8840), Vasa, Finland
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Nov 4, 2005  
Bottled. Pale orange hazy colour, mediumsized creamy head. Fruitish, spicy and wheaty aroma. Flavour of caramel, spices, fruits and wheat. Sweet fruitish aftertaste.


 joergen (8450), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Apr 6, 2006  
Bottle. Cloudy yellow coloured with a medium sized white head. Sweet aroma of fruits, caramel and "carolus-yeast". Sweet flavour of caramel, fruits and, spices and "carolus-yeast".



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