 Sparky27 (1642), Phoenix, Arizona, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 |
May 23, 2008 Bottle courtesy of Jake65. Pours a clear, deep oxblood with 2 finger cream head. Nose is caramel malts, pepper, and a touch of citrus hops. Palate has almost a stout coffee/cocoa flavor upfront that quickly gets overridden with a hoppy bitterness. Light mouth feel with great lacing. Good brew – thanks Jake for the opportunity to try it.
MrEcted1 (144), Wheat Ridge, Colorado, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
May 16, 2008 One of the better ESBs out there. Certainly the best offering from Grand Teton that I’ve had. Very nice hoppy flavor. Long sweet finish with a sweet brown sugary flavor. Very nice on the palate, not thin at all. Very good for an ESB, aroma is very inviting. A great fallback brew that I come to time and time again.
anders37 (4796), Malmö, Sweden
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 16/20 |
May 14, 2008 Bottle. Pours a ruby reddish color with a small off-white head Hoppy malty caramel aroma. Dry malty hoppy flavor with some hints of caramel. Has a long malty and hoppy bitter finish with a long bitter hoppy aftertaste.
ditmier (1119), Boise, Idaho, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 |
May 11, 2008 2008 Bottle -
Pours a dark brown with a slight head, nose of yeast, burnt grains and malt...flavour follows, wonderful bitterness, toasty malt, i dig this...will drink agian and again...
douglas88 (1679), Salt Lake City, Utah, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Apr 27, 2008 Updated: Apr 28, 2008Bottle. Pours a medium brown-red with a nice light brown head. The aroma is mostly hops and a caramel malt. The taste is smooth but also quite rich; a strong caramel malt that is lightly toasted, also a good bit of pine/hops. A really good beer, smooth and tasty.
Cletus (5060), Connecticut, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Apr 20, 2008 Pours ruby red with a tan head. Smells of roses, spice, some tea. Tastes of tea, some pepper, hints of resin. Mouthfeel is full with a bitter finish.
colts9016 (198), Idaho, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 4/10 | 3/5 | 12/20 |
Apr 17, 2008 pour; deep mahogany red with 1 finger head.
nose; very citrus, piney hopps, with roasted and carmel malt with a hint of sweetness
Taste; very hoppy with citrus and piney notes, a hint of caramelized malt with molasses.
Body; somewhat thin but not watery.
Finish; very acidic well rounded beer but slightly thin.
TheEpeeist (1494), Swarthmore, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 16/20 |
Apr 9, 2008 12 oz bottle. Clear purple brown with a coating tan head. Nose is wood, coffee and caramel. Starts crisp with a bitter bite; medium light. Taste is plum and mocha then quinine and peel. Good ESB.
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