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Grays Winter Porter

Grays Winter Porter - Porter

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 Percentile 
31
overall
Brewed by Grays Brewing Company
Style: Porter

Janesville, Wisconsin USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
112.87/5.02.86/5.0Winter5%7.3English pint, Stem glass

Commercial Description:
Gray's Winter Porter is brewed strictly for the winter season. This traditional dark ale has a distint aroma and warm roasted flavor. Gray's Winter Porter is truely one of winter's hidden treasures. Available November 3 - February 28
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Suttree (2702), Knoxville, Tennessee, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Apr 24, 2005  
Dark brown, small head. traditional porter smells and flavors - chocolate and coffee, plus a mildly spicy finish. Not bad. Thanks to Jewedekind for the trade!


 DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Feb 25, 2005  
Thanks to Jewedekind for this. Jeez, in 11 months on ratebeer I’ve never had a "make it or break it" 10th rating. Now I’ve had 3 in the last 3 days! This one pours deep ruby with medium off-white head. Aroma of malt, chocoff, cabernet, slight spice. Tastes roasty malty, with some chocoff, spices, and nuts. Standard mouthfeel (reminds me a little of Ravell), with more chocolate and spices as it warms.


 civforprez (225), Galesburg, Illinois, USA
2.1 Aroma Appearance Flavor Palate Overall
5/102/54/102/58/20
Jan 31, 2005  
This beer pours dark with little head. Thin, this beer is also bready in flavor and aroma. Still, lacks complexity in flavor and aroma.


 BBB63 (4199), La Porte, Indiana, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Aug 30, 2004  
Bottle: Pours a reddish brown with a small tan head and some lace. The aroma has notes of caramel and toasted malts, aromatic and grassy hops, coffee, and soem berry esters. The taste starts bland with just your basic malt sweetness before a dose of coffe and hop bitterness shows. Remains the same throughout the glass. The feel is watery and fizzy. An average to below average porter, not much going on here. Maybe too old?


 JMerritt (1313), Macomb, Illinois, USA
2.5 Aroma Appearance Flavor Palate Overall
6/103/55/102/59/20
Jun 18, 2004  
Dark ruby red/brown with a very small, spotty head. Coffee aroma with a sweet, fruity essence that I couldn’t put my finger on. Berries of some kind? Flavor was of roasted malt with a definite underlying berry and brown sugar sweetness. A tad overly carbonated. Dry finish. The mix of roasted malt and sugary sweetness doesn’t work in this.


 Alcoholist (570), Peoria, Illinois, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jan 25, 2004  
Dark brown with a thin tan head. Nose is burnt and tobacco. Flavor is same. Not offensive, just not good.


 SubstanceT (1090), Saint Louis, Missouri, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/103/511/20
Jan 23, 2004  
black with thin brown head. Hoppy burnt nose with tobacco and nicotine in the flavour.


 YourDarkLord (1800), Urbana, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jan 23, 2004  
My contribution to the club's winter brew tasting. Bad choice. Well, it didn't suck but just wasn't anything remarkable. Dark brown with copper tinges, and a tan head. Coffee in the nose and the taste. Might try again sometime in the future.



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