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Great Divide Claymore Scotch Ale 3.49 174

Great Divide Claymore Scotch Ale

Percentile
87
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1743.51/5.03.49/5.0Spring7.7%71.8Thistle
Commercial Description:
Named for a medieval Scottish sword, Claymore Scotch ale is a tribute to the legendary "Wee Heavy" beers of Scotland. A malty, deep-ruby-hued ale, it features a generous amount of caramel sweetness, a reserved hop profile and a subtle warming character, at 7.7% alcohol by volume. Claymore will be available in six-packs and on draft through mid-April.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 mar (1916), Dallas, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 22, 2009  
bottle thanks to blutt59. deep brown pour with a thin cream head. peat, malts, fruit and light smoke. very nice on the palate with a heavy peat flavor and a light smokey malt finish.


 Swalden28 (1513), McKinney, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Apr 22, 2009  
Bottle. Pours a deep, dark brown with red hues and tan head. Aroma of some toasted grain, burnt sugar, spicy hops. Flavor has burnt caramel, hop spice, alcohol. Mouth feel is med-heavy body with medium carbonation. Overall, pretty good stuff, warming.


 BMan1113VR (2916), Los Angeles (and Dallas), Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Apr 22, 2009  
Bottle thanks to blutt59. Pours with a small tan head over a hazed dark brown body. Aroma of peat, dark fruits, caramel, cracker, and pretzel. Taste is smokey, cigarette, ash, dark fruits and caramel. Light carbonation


 Lumpy (1802), Carrollton, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
6/102/57/104/514/20
Apr 22, 2009  
Bottle. Body-medium to dark brown, thin ring of bubbles. Nose-Tootsie Rolls, leather, light sweet tobacco. Taste-medium CO2, apple skin, very understated peat/smoke, unsweet tobacco, dry wood, very light tannins, light dry chocolate. Very drinkable.


 AR (436), Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Apr 18, 2009  
This is a heavy and syrupy beer. The Claymore has a strong malt flavoring, but also has noticable hops to balance.


 l1br4r14n (286), Washington, Washington DC, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Apr 18, 2009  
Color was dark brown, almost black with a light brown head. Aromas of roasted malt and a little chocolate. Tastes much like a good chocolate bock.


 KnN (746), Greenbelt, Maryland, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Apr 18, 2009  
Poured a dark brown with a n off white head. Aroma was chocolate, malt, toffee, a bit of roast and smoke. Flavor was very malt forward with some good chocolate notes and a nice roast flavor with almost no bitterness. This was a nice beer.


 BelgianBeerGal (1306), Sabbatical in Las Vegas, Nevada, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Apr 18, 2009  
Draught at the tap room. Darker than expected pour. Aroma was mixed between sweet caramel malt and some bitter chocolate. Flavour was a little more chocolate, roasted malt and even some smoke lurking in the finish. Really nice scotch ale.



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