Great Divide St. Bridgets Porter (St. Brigids)

Bottled. Pours an opaque dark brown with a substantial and lacy tan head. Aroma of chocolate over roasty malt that has a touch of coffee and a tiny hint of hops behind it. Medim body and carbonation. Just a bit of sweetness in the taste with coffee, wood, vanilla and chocolate. Dry, slightly bitter finish.

12oz bottle. Aroma: Dark roasted malt with some coffee and slightly sour notes. Geting a bit of chocolate, too. A touch of piney hops. Appearance: Dark brown in color with small walnut highlights. Light beige head was ridiculously huge, rocky, and lasted a long time. Some nice spotty lacing. Flavor: Toasted nuts, coffee, chocolate. A light sourness and a bit of a metallic twang. A touch of smoke into the finish. Light citrus and piney hops into the finish, too. Palate: Medium bodied. Medium-high carbonation. Some roasted malt astringency on sides of the mouth. Overall: A decent porter, and drinkable, but nothing special.

[Bottled] Dark brown. Rather hoppy aroma. Fruity qith some seet caramel. Fine, bitter hoppiness.

Bottle. Pours out a deep black colour with a mild creamy tan head. Moderate lacing. Nose is coffee and malt. Taste is slightly salty, coffee, and roasted malt with a nice ash/fireplace character on the palate and on the way down. Smooth and mdium-full bodied but slightly chalky on the palate after it has gone down.

Bottle. Black color with a huge lush creamy light brown head. A roasted, dry, burned malts, with a hint of chocolate in the aroma. Toasted malts, coffee and chocolaty flavor that finishs dry and with a touch of espresso.

Poured a deep black with brown hues with a medium sized foamy slightly off white head. Grainy, slightly malty, nutty aroma. Heavy roasted malt flavor with a nutty finish. Definitely "robust" roasted flavor with coffee notes. Flavor stays on the palate for a while.

Pours a verk dark brown color. When holding it to a light it can been seen through and has a red hue. Almost nonexistant head. Aroma is mostly mast with a hint of roastyness. Seems high on carbonation whick tingles the tongue. Slight hint of chocolate. Definite malt and slight roastyness. Bitter finish on the back sides of the tongue. I wish it has a bit stronger roast but a decent porter.

Bottle.A dark brown with a slight tan head.Aromas of roasted barley,chocolate,coffee.Flavors of coffee and chocolate tingle the taste buds while the alcohol tames the sweetness .True,not as robust as some others but satisfying.