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Great Divide Yeti Imperial Stout

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13254.08/5.04.07/5.09.5%93.1Snifter
Commercial Description:
Great Divide's Yeti Imperial Stout is an onslaught of the senses. An almost viscous, inky-black brew, Yeti opens with a massive, roasty, chocolate, coffee malt flavor that eventually gives way to rich toffee and burnt caramel notes. Packed with an enormous quantity of American hops, Yeti's hop profile reveals a slightly citrusy, piney, and wonderfully dry hoppy finish. 75 International Bittering Units (IBUs).
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 trevor211 (504), Seattle, Washington, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Jul 12, 2009  
Finally getting around to trying the regular version. Pours black, with a thick tan head. Nice and viscous. This one’s just classic. Bittersweet chocolate and molasses on the nose, with just a touch of coffee. Flavor is right on, with a bit more roast and quite a bit of hops for an impy stout, which leaves a pretty dry finish. This is just great stuff. I’m still a much bigger fan of the oak-aged versions, but they’ve got this recipe down.


 evergreen0199 (259), London, Greater London, England
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jul 11, 2009  
Cask at American beer fest White Horse, London. Black stout with a small tan head on top. Coffee/chocolate aroma. Smooth, coffee, chocolate, fruity, caramel, roasty notes. Very nice indeed.


 weaselkenievil (738), Cheshire, England
4.3 Aroma Appearance Flavor Palate Overall
9/103/59/104/518/20
Jul 8, 2009  
Bottle. Pretty much black with a dark brown head. Massive awesome chocolateness with obvious coffee and roasted malts. Smooth palate, like velvet. Truly a pleasure to drink. Some drinks seem to get you really drunk, this does that job well. And I don’t just mean the ABV, some 9.5’s can feel stronger than another 9.5. Very very good. Love a good Impy Stout, this is one.


 topherh (899), Kearney, Missouri, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jul 6, 2009  
Bottle pours black with a thin beige head. Aroma is roasted maltiness, coffee, alcohol, and hops. Flavor is very smooth, roasty malts, hops, coffee, bitter hops, and a dry finish.


 DJMonarch (6538), Northwich, Cheshire, England
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jul 6, 2009  
On Tap at the Great Divide Brewing Company, Denver 12/10/2007 Fruity and roast aromas. Small tan head. Black smooth on the palate and strong in alcohol with a crisp and bitter full coffee roast finish.


 Russo (595), Campinas, Brazil
4.6 Aroma Appearance Flavor Palate Overall
9/105/58/105/519/20
Jul 5, 2009  
Brew Association and HPS USA event at Frangó Brasil. The best beer in the night! Very similar to Vídua Nigra from Botto Bier. Very dark color with a nice, dense and persistent brown head. Aroma with notes of Roasted Malt, Coffee, some chocolate. Flavor is complex, notes of Chocolate, coffee, roasted malt, nuts and toffee. Mouthfeel is bitter a lot that keeps in the mouth for a long time, hatd to forget!


Hopcrazy (27), Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/104/516/20
Jul 4, 2009  
Black pour with a very dark brown head. Aroma is burnt dark chaoclate and coffee. Malty sweetness then comes to the nose. Taste is heavy and dark. Burnt dark flavors of choclate, coffee and bark. Finishes with a dark friut and malty sweetness touching the burnt dark notes.


 mbgrayson (142), Anaconda, Montana, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
Jul 3, 2009  
Pours from my 12 oz bottle a thick black, like used motor oil, with a slight tan head. Very rich and deep. Aftertaste is smooth, with notes of coffee, and faint dark chocolate and burnt toffee. A thumbs up!



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