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Great Lakes Blackout Stout 3.93 733

Great Lakes Blackout Stout

Percentile
99
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
7333.94/5.03.93/5.0Winter9%83.3Snifter
Commercial Description:
A Russian Imperial Stout with a hearty malt body and bold hop flavor.
Named after the infamous "Blackout of 2003" that left the northeastern United States in complete darkness, but resulted in old-fashioned neighborhood porch parties and fun.
Available in February & March.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BuckeyeSammy (456), Cleveland, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/58/104/514/20
Mar 11, 2008  
Pitch black, nice lacing. Creamy tan head. Malty, coffee, chocolate. Flavor dominated by malty coffee. Mot too thin. Well balanced carbonation. Extremely full flavored. Couldn’t drink more then one at a time.


marton504 (10), USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Mar 10, 2008  
On tap at Maproom Chicago. Poured a dark black and smelled of dark chocolate. The beer was very thin for an imperial stout and was not very complex. I would say this is more of a stout than imperial stout. Was not really impressed with this beer.


 miketd (685), Cleveland, Ohio, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Mar 9, 2008    Updated: Feb 25, 2009
Rating this beer makes me realize how few beers I have rated relative to the beers I have consumed. I must have had this brew 100 times before this. Oh well, he she goes. Pour is pitch black with a small tannish head. Aroma is cold coffee and chocolate...pretty standard stuff, but good. Flavor is where it’s at with this one. Nice, sweet chocolate flavor dominates with roasted malt and a bit of hop bite. Re Rate from 09 vintage. Fuller palate with more chocolate and coffee. Great stout.


 BOLTZ7555 (1121), Phoenix, Arizona, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 8, 2008  
Dark chocolate with razor-thin bright tan head. I honestly was a bit surprised by the head’s color; it almost seemed it should be sitting atop a lighter brew. Fairly drinkable imperial, it isn’t quite as viscous as others in this category but the ABV will undoubtedly throw you under the bus. Dry roasted coffee and dark chocolate covered cherries. A solid stout.


 Driftwood6 (214), USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/55/103/515/20
Mar 8, 2008  
On tap at Map Room, Chicago. This RIS just comes in a little thin and weak compared to others of this style. Really nothing stood out to me-- other than I was I was drinking a bigger RIS. Good example of a beer that’s ever-rated because of its style.


 gunsho (134), Louisville, Kentucky, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
Mar 8, 2008  
pours a rich, dark black with a creamy espresso head. good lacing. fruity notes, sweet cherries, vanilla, dont get the coffee others describe. alcohol notes, more hops than i like in an imperial stout. airy palate that tingles the inside of your cheeks. good, not greaat. on tap @ the map room


SoBloHero (56), Buffalo, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
7/103/59/104/516/20
Mar 5, 2008  
Great color and aroma. Has a sharp and deep first taste that makes it very enjoyable. One of my favorite Stouts, I stock up in the late winter.


 WickerBrew (312), Chicago, Illinois, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Mar 5, 2008  
This was a real tasty stout, but it poured a little thinner and lighter in color than I was expecting. Alcohol is at a good place, and this leans towards the drier roasted side of the category rather than smooth.



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