ExSpectator (65), Cleveland, Ohio, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 16/20 | Mar 18, 2007 Served with nitrogen. Black with a tan head. Aroma and flavor both have a roast coffee presence, along with dark chocolate. Dry finish. TINOZACCA (146), Cleveland, Ohio, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 16/20 | Mar 20, 2006 This beer is very black with a very nice tan head. The aroma and taste have a lot of roast, and a bit of chocolate coffe in them. The body is thicker than the other stouts GLBC makes, and the finish is a nice lasting bitter flavor. But overall I think it is the weakest of the GLBC stouts. Also the alcohol content is lower than expected. beerhugger (541), Oshawa, Ontario, Canada
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 14/20 | Apr 2, 2005 Black with a nice tan head. Coffee prevalent with a bit of chocolate. Velvety and roasty mocha flavours. Dry, overly quick non-descript finish. OK Dogbrick (2907), Columbus, Ohio, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 17/20 | Mar 20, 2005 On draught at the brewpub. Pours pitch black with a thick and frothy light tan head. Sticky rings of lacing. The aroma is roasted malt, coffee and chocolate. Medium-bodied and very creamy, with a nice roasted coffee character. Dark chocolate, malt and hops flavors are nicely balanced. The finish is dry and lightly hoppy. I have had 2 excellent Dry Stouts recently (Cadillac Mountain being the other) that have reminded me what a great beer style this can be. This is a keeper. bkelley68 (467), Lakewood, Ohio, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 15/20 | Apr 10, 2004 Nitrous tap @ GLBC: Flat black with a really creamy head. Rich and silky body with great smokey flavors. Dry, hoppy finish. Excellent dry stout. michael-pollack (2753), King of Prussia, Pennsylvania, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 15/20 | Mar 29, 2004 Malt aroma. Creamy white head. Dark brown, though could be darker. Chocolate flavor. It tastes better than it smells. Chocolate is dominant; malt taste is #2. Not “roasted.” Bitter finish. A bit thin, but still tasty. Overall, an ok stout. Neither “dry” nor “creamy.” Just ok. LiebeBier (793), Annapolis, Maryland, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 16/20 | Apr 9, 2003 This was the first beer at had at the Great Lakes Brewery. What a treat. Pitch black beer with thick head. This stout was full flavored and slightly smokey. Dry finish. Obsolutely outstanding. Drew (2410), Kent, Ohio, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 16/20 | Apr 6, 2003 My mouth watered when I saw waitress bringing this one - dark black with a milk chocolate froth head. I wasn't disappointed - full bodied and full of flavor. Thick curtains of lace. While the typical roasted flavors were in there along with a hint of licorice, it seemed that the sweetness was more dominant. The finish was very dry and short - no loitering in this glass! The most interesting thing to me was that my wife stole more than a couple of sips - she usually doesn't like beer and especially dislikes any bitterness or coffee notes. Hmmmm, very unusual.
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