 douglas88 (942), Salt Lake City, Utah, USA
Jul 12, 2008
On tap at Groggs brewpub in Helper, Utah. My 600th rating, and why not choose a rare and local Utah beer. Pours a dark brown body with a nice thick beige head. The aroma was full of roasted chocolate and some coffee. The taste was quite nice; a good chocolate presence, some coffee, a bit of dark fruits, and a light malt that was too sweet for this beer. But overall, I enjoyed this one. They must have changed the brew significantly.
BrewDad (1711), Olympia, Washington, USA
Sep 30, 2006 [Colorado Road Trip – 2006]
Dark in Color with a light porter aroma this had a nice flavor but was missing that umph that would make it a good porter almost felt like it was watered down. Needs ore grains and better storage.
acrdz (4489), Boulder, Colorado, USA
Aug 1, 2004 More milky and putrid maple/licorice aroma... really bad stuff here. Difficult to drink... how can they brew it this bad? No flavors whatsoever resembling a porter, buttery maple and astringent licrorice... ugh. Nose of sweaty boot.
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