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Grottenbier Bruin 3.58 624

Grottenbier Bruin

Percentile
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6243.59/5.03.58/5.06.7%90.8Trappist glass
Commercial Description:
Josh’s translation of the French description..."Aged in the caves of Kanne, where the exceptional climatic circumstances give it a unique aroma and flavour without equal." In the U.S., the label will read "Grotten Brown Belgian Cave-Aged Ale." ABV of 6.5% or 6.7% depending on bottles.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 darkguardian (506), Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/59/103/516/20
Mar 27, 2008  
22oz bottle from Total Wine, poured into a Duval glass. Murky light brown, I see a little yeast. Small fizzy head. Smell is candi sugar, raisin and caramel with a bit of funk. Taste it classic dubbel. Up front yeast, sugar, raisin and chocolate caramels, on the back end some hops and spice. A slight touch of sour cherry comes through as it warms. This is pretty complex for a dubbel. Well done beer.


nwilder (40), Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/102/58/103/518/20
Mar 26, 2008  
It pours earthy amber with a coarse light beige head. The aroma is classic Belgian ale. Sweet caramel, dark candy sugar, dried prunes, infused with a peppery element. In the mouth, it starts mildly sweet with lots of caramel, spice and apricot fruitiness. As it moves around, the mouthfeel seems light with alcohol well hidden and a good amount of carbonation playing the tongue, finishing in mild dry streak.


 Blom (414), Odense, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Mar 26, 2008  
Brown with a huge head. Spicy with notes of roasted malts, citrus, pepper and toffee.


 Jukkabro (3027), Tampere, Finland
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Mar 24, 2008  
Dark brown colored with red hints. Medium sized yellow head. Dominating spices in aroma with some cookies, hops, syrup and mild alcohol. Medium bodied. Flavor is not so sweet with spices and hops, some berry sourness also present. Carbonated palate. Aftertaste has also this ginger bready cookie tone with mild alcohol.


 ilovedarkbeer (1365), Dallas, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Mar 20, 2008  
Pours a dark reddish brown color with a small to medium sized light brown head. Nose is sour, fruity, and somewhat alcoholic. Taste is a tad bitter, fruity, sweet, malty, and dry. Not a full of a taste as I usually would like but it is super smooth and has a very nice mouthfeel.


 bethmatt0421 (319), Covington, Kentucky, USA
4 Aroma Appearance Flavor Palate Overall
10/105/58/103/514/20
Mar 18, 2008  
From thebelgianaleshop.com (european bottle version). Aroma is strong undercurrents of candi sugar, wet grass, caramel, plum. Flavor has the same qualities, complimented with a firm malt midsection. Im glad this isnt overdone with alcohol. So much character here to ruin with an obscene amount of strength. A great beer, only wish I could have it aged.


 thegreenrooster (1841), St.louis, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/103/517/20
Mar 15, 2008  
Pour is a brown with a large tan head. Aroma is yeast and spice with an intense candi sugar. Flavor is again candi sugar but not to the extreme as in the aroma, also i get some molasses and caramel with a touch of dark fruit. An above par example of the style and something you could sip on for a long afternoon sitting outside on a chilly night.


 mjg74 (1997), La Mesa, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 8, 2008  
Bottle(6.7%) from BevMo. Pours a dark amber color with a moderate off-white head. Nose is somewhat spiced and sour. Very prickly carbonation. Some roasted dark fruitiness along with some spices. Some roasted malts as well.



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