 MartiniFiend (104), Mount Horeb, Wisconsin, USA
Jul 19, 2008
Tap. Pours a copperish amber with a thin head. Aroma is carmalized malts and fruit. Medium palate. Has a malt start with a sweet middle and a fruit finish.
phishpond417 (1521), Madison, Wisconsin, USA
Sep 20, 2008 Sampled on draught at the brewpub: Pours a muddy brown colour with no head. Aroma is nutty, caramel and fermenting apples and toffee on the nose. Taste is soff dry, slightly fruitywith notes of coffee and spice on the palate.
kp (6300), Woodstock, Georgia, USA
Aug 18, 2008 <b>Date:</b> 08/08/2008<br />
<b>Mode:</b> Draft<br />
<b>Source:</b> Brewpub<br />
<br />
<b>Appearance:</b> clear dark amber, wispy dirty white head, <br />
<b>Aroma:</b> sweet caramel malt aroma, <br />
<b>Flavor:</b> rich malt flavor, nice dark caramel sweetness, touch of fresh bread, toasted malt, light earthy bitterness, <br />
<br />
<b>Aroma:</b> 6/10; <b>Appearance:</b> 6/10; <b>Flavor:</b> 6/10; <b>Palate:</b> 6/10; <b>Overall:</b> 13/20<br />
<b>Rating:</b> 3.1/5.0<br /><b>Drinkability:</b> 8/10<br />
<b>Score:</b> **+/4<br />
hopdog (4779), Lansdale, Pennsylvania, USA
Jul 21, 2008 On tap at the Grumpy Troll Brew Pub. Poured a medium amberish color with a small sized off white head. Aromas of caramel and a little fruity. Tastes follow suit. On the sweeter side.
esjaygee (918), Oak Creek, Wisconsin, USA
Jun 25, 2008 On tap at the Grumpy Troll brewpub. Hazy red with a thin off-white head. Aroma of caramel, fruit and mild smoke. Taste is more of the same with a mild bitter and astringent aftertaste.
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