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Guinness 250 Anniversary Stout 3.09 475

Guinness 250 Anniversary Stout

Percentile
55
overall
Brewed by St. James’s Gate (Diageo)
Style: Dry Stout

Dublin, Ireland

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4753.1/5.03.09/5.0Special5%28English pint
Commercial Description:
Made with a double brew stream that combines two types of malts, ale and stout. Carbonated. Uses Guinness yeast, triple hops and roasted barley.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TheBeerOrg (1584), Kentucky, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Nov 23, 2009  
Pours near black with reddish hues and a mostly receding light tan head. Notes of toasted malt, toffee, salty fruits, mild chocolate, and brown malt. Medium bodied with a slighty chalky texture and soft carbonation.


 Kinz (2213), Glen Allen, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Nov 23, 2009  
Deep ruby tinted brown, would pass for black at a quick glance. Pretty nitro head. Aroma was roasty malt, not much else. Flavor was lightly coffee accented malts, with a pleasant nuttiness present that set it apart from they "typical" Guinness. Not bad, and probably deserving of a better rating than my numbers here indicate. Almost forgot to rate this one! On tap at a random irish pub in Atlanta.


 zathrus13 (1308), Mount Laurel, New Jersey, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Nov 20, 2009  
Bottle. Poursdark brown, with a tan head. Aroma is malt and chocolate. Flavor is roasted malt and some coffee. Body id a bit thin.


 DJMonarch (6878), Northwich, Cheshire, England
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Nov 19, 2009  
On Tap at Katie Mullen’s, Denver 24/09/2009 250 years to the day since Guinness was first brewed. Some roast aroma. Small beige head. Black smooth on the palate and a little spicy with a hint of bitterness in a crisp and dry roast finish.


SpencerDB (98), Chapel Hill, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/104/512/20
Nov 15, 2009  
More hoppy than the guinness draught and more of a dark ruby pour than the original but similar flavors. Malty with not quite as much of the caramel/coffee flavors. Enjoyable


 Ron (1035), Rochester, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Nov 15, 2009  
I really enjoy this brew! Its not as "stout" as regular Guinness, but it’s a decent stout none the less. It’s pours black with a decent foamy head that lingers. Flavor is of roasted sweet malts. Aroma is nice, this is a very drinkable brew!


 hair-old (137), Minneapolis, Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/57/103/514/20
Nov 10, 2009  
Slightly bitter chocolate and coffee flavors,dry finish.Happy Anniversary. At least this was made in Ireland and not Kanada.


 holdenn (1443), Chicago, Illinois, USA
2.6 Aroma Appearance Flavor Palate Overall
7/104/53/103/59/20
Nov 9, 2009  
12oz bottle pours dark brown with a red tint and medium creamy beige head that laces in patches. Sweet malts and bakers chocolate aroma. Thin medium body bitter roast malts with a lingering sugary sweetness. Finishes dusty and dry. . Bah not too good of a flavor. I’d take the extra stout version over this any day.



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