Guinness Draught 3.45 3193

Guinness Draught

	Percentile
	85
	overall

Brewed by St. James’s Gate (Diageo)
Style: Dry Stout
Dublin, Ireland

bottled
common

on tap
common

Broad Distribution
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Ratings	Average	Score	ABV	Style Pctl	Serve in
3193	3.45/5.0	3.45/5.0	4.1%	88.1	English pint

Commercial Description:
Available in cans, kegs and bottles with nitrogen and carbon dioxide. Pasteurised. Usually called Draught; sometimes called Cold or Extra Cold - same beer, but served colder.
Launched in 1961.
Ingredients: Pale ale malt, about 25 to 30% flaked barley, and about 10% roasted barley, with no other grains or sugars; several hop varieties, mainly Goldings (pellets and isomerized extract); a flocculent head-forming ale yeast.

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ODB1518 (6), Minnesota, USA
does not count

4.1	Aroma	Appearance	Flavor	Palate	Overall
4.1	9/10	5/5	8/10	4/5	15/20

Mar 30, 2009

Without a doubt the stand by stout of choice. Not the most complex stout (especially here in the States) but is always a good one to share with friends. Good strong high rise creamy head and strong roast flavor. A great everyday Stout.

shawnm213 (1035), South Bend, Indiana, USA

3.8	Aroma	Appearance	Flavor	Palate	Overall
3.8	7/10	5/5	7/10	4/5	15/20

Mar 30, 2009 Updated: Sep 3, 2009

Draft at fiddlers hearth. I’m always happy when i’m drinking a guiness. maybe not the most exciting beer in the world, but its fun to watch the the chinese food place fountain like beer fountain thing

rozsoma (63), Győr, Hungary

3.3	Aroma	Appearance	Flavor	Palate	Overall
3.3	5/10	5/5	6/10	3/5	14/20

Mar 26, 2009

On tap, Győr, Hungary, John Bull Pub From autentic source. Black colour with a brown everlasting creamy head, a taste it, and that was very roasty. Caramelic aroma, smooth malty flavour, a bit watery texture. Average stout, and really drinkable.

BeerHawk (1203), Huntsville, Alabama, USA

3.4	Aroma	Appearance	Flavor	Palate	Overall
3.4	6/10	4/5	7/10	3/5	14/20

Mar 25, 2009

Bottle. Nice dark brown pour with a creamy off-white head that had good lacing and some lasting. Roasted malt aroma. The flavor found caramel, molasses, roast, and chocolates. Medium body with a sweet malty aftertaste.

aguyintx66 (78), Humble, Texas, USA

3.4	Aroma	Appearance	Flavor	Palate	Overall
3.4	7/10	4/5	6/10	4/5	13/20

Mar 25, 2009

Can. Poured a dark brown almost black with a thick creamy tan head. Aroma of roasted malt. Tastes of creamy roasted malt. Very smooth and very drinkable.

djaeon (15), Chula Vista, California, USA

3.7	Aroma	Appearance	Flavor	Palate	Overall
3.7	6/10	5/5	7/10	4/5	15/20

Mar 24, 2009

Pours opaque brown, almost black, with a thick creamy two-finger head. The "cascade" is there, but doesn’t last as long as when it comes out of a tap. Excellent head retention and some lacing. Smoky, roasty malty aroma. Not a strong smell on this one. Kind of bitter, roasted malt. Standard stout taste. Smooth and creamy. Goes down easy. Very drinkable. You could stick with this one all night easily.

JediMindTricks (240), Hampton, Virginia, USA

1.5	Aroma	Appearance	Flavor	Palate	Overall
1.5	2/10	2/5	2/10	1/5	8/20

Mar 23, 2009

it is what it is................................................

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