BuckNaked (1209), Tempe, Arizona, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 | May 21, 2009 Bottle: Pours to a totally opaque, deep dark brown that is near-black in the body, with a very small light brown head that quickly fades. The aroma is milk chocolate, light hints of blackberries, mild coffee, roasted wheat (no kidding), with mild hints of wood and anise. Taste is sweet wheat, roasted, almost burned grains, coffee, bittersweet chocolate, with touches of licorice, smoked apple wood, vinous dark grapes, and a flavor I can only describe as that early morning campfire "taste" (yes, ok, you don’t taste campfire..but that smell is what this flavor is like). Finishes with extended smokey roasted malt flavors and some residual sweetness (not much) from the wheat. Full bodied, thick in the mouth, mild carbonation in the form of tiny bubbles that feels like this one was bottle-conditioned. Nice take on the style.
hirigalzkar (593), Stockholm, Sweden
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 | Dec 20, 2009 Bottle. Quite special imperial stout. Hoppy and with lots of roasted malt. There is also an oaky, smoked quality to it. finol (519), Nacka (Stockholm), Sweden
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 | Dec 20, 2009 Bottle.
Pours black wiht a big and thick brown head.
Aroma of soap, hops and coffe.
Full flavour, lots of coffe and rosted malts. andersand (384), Malmö, Sweden
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 17/20 | Dec 19, 2009 Close to black with a small light brown head. Aroma is fruity with light roasted notes of coffe and chocolate. Flavour is very fruity, "bright" and yeasty with very mellow acidic roasted notes. Has a good bitterness and roasted kick in the finish with lingering fruit notes. Rather mellow and uncomplicated. Travlr (787), Washington, Washington DC, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 5/5 | 17/20 | Dec 18, 2009 Deep chestnut color with a medium tan head that lasts a long time, and leaves good lacing.
Aroma of bourbon and oak.
Great maltiness with notes of caramel, but not overly sweet; well-balanced. Light spice in the background.
Very good body.
Excellent brew overall, to be sought after. Best beer of the night at Churchkey. SirLimpsalot (42), Sweden
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 5/5 | 13/20 | Dec 15, 2009 A uniq imperial stout made from wheat.
Fruity, dark, a bit oily - very nice and unusual.
Good balance. ksurkin (405), Norfolk, Virginia, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 16/20 | Dec 10, 2009 500ml bottle, batch #144 brewed March 2008, from green’s in columbia, sc. pours a silky, deep, dark brown (almost black) with a beautiful, dark chocolate brown head and great lacing. aroma is excellent with smoked, ashy wood notes, chocolate, mild roast coffee, pumpernickel bread, and hints of salty soy and dark fruits. flavor is great as well with big, smokey, burnt malts, black coffee grinds, and licorice up front backed by mildly sweet toffee, roasted almonds, and bittersweet dark chocolate with hints of black cherry and earthy hops adding balance and a lingering bitter and ashy, almost cigar-like, finish. palate is full bodied and smooth with prickly carbonation for such a big imperial stout and not a trace of the 9%abv. overall, a damn good brew. NoiZe (1372), Mooi Zeist, Netherlands
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 17/20 | Dec 9, 2009 Black colored brew. Aroma is burned malts, chocolate. Flavor is chocolate, roasted malts, Maybe a bit wheat, but not much. Smooth. Ygberg (108), Sweden
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 4/5 | 12/20 | Nov 26, 2009 Aroma of soil, metal, malt, alcohol, chocolate and yeast. Appearance is black with enormous brown head with big bubbles. Taste of coffee, chocolate, soil and liquorish. Overall this beer is to raw and sharp and therefor not as good as I’ve expected.
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