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Haandbryggeriet Porter 3.56 295

Haandbryggeriet Porter

Percentile
91
overall
Brewed by Haandbryggeriet (Norway)
Style: Porter

Drammen, Norway

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2953.58/5.03.56/5.06.5%90.8English pint, Stem glass
Commercial Description:
This beer is a robust porter with lots of dark malts of various kinds with a smooth taste and a nice fruitiness from the hops and a dryish aftertaste that lingers. 34 IBU's
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 gyllenbock (322), Stockholm, Sweden
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Oct 15, 2009  
Bottle from Vinmonopolet in Grimstad. Norway. Dark brown with a brownish head. The smell was burnt tones with clear elements of chocolate and coffee. I did also find some traces of soy. Norse Porter tastes like chocolate and espresso coffee. A little fruity tones were there too as well as roasted malt. The body was decent and the liquid rather smooth. The bitterness was not too high. After-taste was dry and did last for a while.


 sebletitje (1997), Tampa, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Oct 11, 2009  
batch#78, May ’07bottle. Pours dark brown, thick mocha head. Aroma had noticeable yeast, malts and chocolate with light bitetrness. Flavor, yeasty, light spices, roasted malts and light chocolate. Good carbonation, with light bitter hops. Overall finish was grainy, lots of chocolate and coffee.


 corby112 (773), philadelphia, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Sep 27, 2009  
Pours a very dark brown/black color with some very slight mahogany edges when held to a light source and a huge three finger frothy tan head. Very good retention, slowly fading into a lasting cap that leaves a good bit of chunky lacing. Roasted malt aroma with hints of chocolate, caramel, oatmeal, toffee, nut and coffee. Once again the roasted malt dominate the flavor with hints of oatmeal, dark chocolate, roasted coffee, hazelnut, burnt toast and a sweet dry finish.


 Ober (1232), Bommelerwaard, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 16, 2009  
A black colored beer, with a very big thick dark beige head. The aroma of dark fruits. Chocolate malts with some sweet coffee. The taste of dark malts, a little caramel with some roasted malt. Hints of coffee with sweets and dry. The aftertaste is dry bitter with a little sweet.


 thedm (3836), Fort Wayne, Indiana, USA
2.3 Aroma Appearance Flavor Palate Overall
4/105/54/103/57/20
Aug 29, 2009  
This bottled brew from a bottle shop poured a very large sized head of foamy finely sized brown colored bubbles that were long lasting and left behind a semi-opaque except around the edges no visible carbonation dark brown colored body. The weak aroma was brown malt. The mildly vinous mouth feel was weakly tingly at the start and at the finish with a mellow dark malt aftertaste. The weak flavor contained notes of mildly vinous and mild brown malt. A decent one but not one that I would consider buying again.


 bierkoning (6099), La Tropica, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Aug 19, 2009  
The opening of the bottle gave a loud bang. Deep dark brown color, opague. Chocolate, ash and licorice in the aroma. Malty sweet alcoholic flavor with licorice, roast, caramel and a hint of milk chocolate. An upcoming tartness. Good beer, but could be even better, the flavors don’t always fit together.


 l1br4r14n (286), Washington, Washington DC, USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/57/103/513/20
Jul 20, 2009  
Pours deep brown nearly black with a foamy brown head. Aroma is roasted barley and coffee. Flavor is loads of roasted barley, acidic coffee, and pretty bitter. Mouthfeel is quite carbonated, it seems to foam in my mouth. A pretty good porter, but flavors didn’t really come together for me.


 TampaBrew (889), Tampa, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jul 18, 2009  
POurs a deep red/brown. Nose is dark fruit, ripe figs, prune, roasted grains. Flavor is cocoa, coffee, dark grain and some residual sweetness.



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