An unclear brown beer with a huge brown head. The aroma is sweet with main notes of chocolate, but also hints of wood. The flavor is sweet malty with lots of chocolate, but also some wood, and a slight acidity, leading to a dry finish.
Earlier Rating: 8/14/2005 Total Score: 3.3
A hazy brown beer though with a reddish hue, and with a thin brown head. The aroma is sweet and dominated by caramel. The flavor is sweet with chocolate being most dominant, but also some notes of caramel.

Bottled at RBESG. Near black. Sweet and roasty. Salty and tarry with notes of licorice and coffee. Surprisingly light bodied with clean mouthfeel and striking bitterness.

(Bottle 50 cl) Apparently a new and different recipe. Opaque, very dark brown with a deliciously, creamy, cappuchinoish head. Roasted and lightly burned, malty character. Good, full body with plenty of roasted malt and some sweetness. Vague burned accents that don’t leave the usual ashy bitterness. Quite neato. Thanks to Bierkönig for sharing. 160206
Earlier Rating: 8/24/2005 Total Score: 3.3
(Bottle 50 cl) Very dark brown, but not opaque as such. Small, creamy, beige head. Aroma of burned caramel. Flavour of roasted malt, but smooth and mellow - not sharp and burned. Very limited bitterness. Pleasant. 120804

Very dark brown. Chewy, fudgey aroma with some burnt raisins and okinawan black sugar. Very chewy, lots of burnt raisins and a fairly strong, sweet, malt background. Nicely balanced, rounded.

50 cL bottle. Pours black with a lacing chocolate brown head. Roasted malt, chocolate ad light hops aroma. Roasted malt with a light acidic touch. Flavour is roasted with notes of liqourice and coffee. Roasted finish with a light bitterness from both malt and hops.