msante79 (227), Illinois, USA May 28, 2008 Had numerous times. Pours hazy golden with fluffy white head. Aroma is bready and wheat. Flavor is bready with hits of citrus and spices. Not a big fan of hefewizens but this one is pretty good.
DrBayern (935), Morehead City, North Carolina, USA Aug 27, 2008 Date: 08/27.08
Aroma - Pungent clove, banana more subtle, toffee in the background, nice hefe aromas
Appearance - Cloudy tawny orange body under a voluminous, creamy white head that lasts nicely, and leaves some thick islands of lace
Flavor - Solid light malty sweetness initially, then a thirst quenching wheaty tartness comes into play, and just the softest of hop bitterness at the very end.
Palate - Medium body and carbonation, silky smooth, clean and dry on the finish.
Overall - A classic, well done hefeweizen in every regard. thewolf (3607), Kolding, Denmark Aug 25, 2008 Bottle @ TFODRBSG, Ulfborg, 2008.
[thank you, MissDolle]
Pours muddy yellow with a small, creamy, white head. Aroma is sweet, grainy and clear banana notes. Fine mouthfeel, okay balance. Sweet banana hits me first, then a serious maltiness and nice citric hoppy finish. Is there more? Marsiblursi (1393), Göteborg, Sweden Aug 24, 2008 (Bottle) Pours hazy yellow to light golden with a creamy white head. The aroma is sweet floral and wheaty with clear notes of banana. The flavour is of banana, wheat and flowers alongside a salty sting. The mouthfeel is soft and creamy. Light bitter and dry. Medium bodied.
MrBunn (839), Western, Pennsylvania, USA Aug 23, 2008 Bottle. (Simply "Hacker-Pschorr Weisse" on the label.) Pour is a fizzy gold with a massive head. Aromas are heavy with bananas and cloves with a touch of lemon peel. Flavor is a nice combination of clove and banana driven wheatiness with some perceptible yeast and grass undercurrents and a bit of a citrus tanginess. Very nicely done beer. jezmez68 (276), Chesterton, Indiana, USA Aug 22, 2008 As far as southern German weizen goes, this is a good one. Pours golden with a big white fluffy head. On tap at the Stadium Club at the White Sox U.S. Cellular Field. Smells of bananas, bubblegum, noble hops. Very nice example of the style.
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