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Hacker-Pschorr Oktoberfest Märzen

Percentile
81
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
6783.39/5.03.38/5.0Autumn5.8%96.3Dimpled mug, Lager glass, Stein
Commercial Description:
Bavarian barley slow roasted, caramelized to a rich, red amber color combined with the purest spring waters from the Alps, exclusive yeast and the finest Hallertau hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Sregnar35 (729), Rotterdam, New York, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Sep 23, 2006  
On tap at Mahars. Best beer of the night. Poured a great ruby red, with a beautiful crowning white head. Aroma is very spicy and sweet. Flavor was sweet, and very spicy, tasted like a good octoberfest should.


 sersdf (1000), chicago, Illinois, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/102/512/20
Sep 19, 2006  
um, pretty much just looks like a clear amber ale. smells very much like pistachios and nuts, and strong malts. bock-like as well. getting a ton of apple too. no flavor in the front end, but then there’s plenty. i’d say flavor is malt dominated, but it’s not particularly strong. a bit empty :-/ the aroma is definitely the most distinctive thing about this. i’d rather have a retro encabulator


 hair-old (137), Minneapolis, Minnesota, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Sep 18, 2006  
’06 batch.Sweet roasted malt taste. Not much hops to balance the flavour. I pick up this brew every year,and every year it is more watery.30% of all beer brewed in Munich is consumed at the annual Octoberfest.


 seeknay36 (109), Port Jefferson Station, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Sep 18, 2006  
Bottle. Amber with a light head, minimal lacing. A sweet aroma of malt, hint of spice. Very smooth flavor with hints of malt, pumpkin/cinnamon (?) spice, a bit metalic at the finish, very odd. Leaves a tingling sensation on the tongue. I like it, sophisticated yet simple. This is what I will be drinking for Oktoberfest 2006.


 PilsnerPeter (2617), Flushing, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Sep 17, 2006    Updated: Oct 6, 2006
Malty aroma with a touch of cinnamon? or brown-sugar? Creamy flavor, along with the body with a nice malty bite, which is slightly caramel like. Light, balancing bitterness in the finish. Nice Oktoberfest.


 BeerBlockaid (538), Jacksonville, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
5/103/57/103/515/20
Sep 16, 2006  
Kind of a malty cowpasture pour. Sweet malts with roasted nuttiness. Some pumpkin like hints. Dances around a chewy side then lances down a earthy tone. A very decent Oktoberfest....i can’t wait for Oktober!


 TerryR (383), Oswego, Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/56/103/516/20
Sep 16, 2006  
12 oz. bottle. Deep amber with a thick tan head. Aroma of sweet malt. Sweet malty flavor with some roasted notes. Smooth finish. Fall beers are a lot more interesting than most summer beers. Extra points for the history of the style.


 Harsebrau (164), Kansas City, Missouri, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Sep 16, 2006  
O’ Zapft Is! Had to run out and get an Oktoberfest today...the offical start of the festival. Just need some hendel to go with this delicious brew. Sweet malty aroma. Chewy white head that lasted. Strong malt flavor at the start finishing w/ a nice hop edge. I just need a Mass and some lederhosen and I’m back...



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