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Hacker-Pschorr Oktoberfest Märzen 3.38 681

Hacker-Pschorr Oktoberfest Märzen

Percentile
81
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
6813.39/5.03.38/5.0Autumn5.8%96.3Dimpled mug, Lager glass, Stein
Commercial Description:
Bavarian barley slow roasted, caramelized to a rich, red amber color combined with the purest spring waters from the Alps, exclusive yeast and the finest Hallertau hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
chadzter (94), huntsville, Alabama, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/57/104/515/20
Oct 21, 2005  
If your in the middle of the Pacific Ocean in the Marshall Island this is the Best Beer you can get. It has a nice aroma that smells sweat and nutty. The malt flavor is a little strong but overall the flavor is very enjoyable. The hops is a little hidden but comes out towards the end. A pretty good everyday beer or just slightly better.


 mrnutsnbolts (204), Berkeley, California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Oct 20, 2005  
Pours a burnt orange color with very little head that quickly thins to a ring around the rim. Smells very sweet and caramelly with lots of malts. Tastes sweet, malty, nutty, and slightly bitter.Kind of thin feeling in my mouth, but still tasty. It could be more complex.


newtrip (55), USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/55/102/512/20
Oct 20, 2005  
Poured without much of a head, medium carbonation. Head did not stick around very long. Color is a nice amber/orange color. Taste is good, taste of caramel, nuts, malt and hop. Is a decent taste. Finish is the catch here with this one, was slightly metallic and bitter. I guess I was just expecting more from this beer. The finish was the killer for me. Not a bad beer by any means, but just rather ordinary.


 duff (5475), Surrey, Greater London, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 18, 2005    Updated: Feb 16, 2007
Bottle. Light sweet/sticky bready/doughy malt notes. Lightly grassy finish. Nice lightly herbal notes, with some mild bitterness to offset the sweetness. Nice.


 MIBRomeo (1965), Wisconsin, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Oct 17, 2005  
light brown color rocky white head. Very light aroma slightly sweet hardly there. Palate is carbonated and well coated. Some light bitter grass and a nice carmel malt flavor w/ hints of honey and citrus. Ok stuff.


 Dickinsonbeer (3499), Hoboken, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 16, 2005  
This was actually pretty good, although it was on the light side. Pours a bright light orange with a nice head and good lace. Aroma is bready with malt, some sweet and caramel, and light nutty malt. Flavor is on the light side but very balanced. Good amount of light munich malts and some breaty hints with light hop bitterness. Really nice oktoberfest.
Earlier Rating: 11/19/2002 Total Score: 3.8
Had on tap. Really good oktoberfest- probably one of my favorites in the style- Nice color and good head. All around good taste, and nice aftertaste.


 chriso (4851), London, Greater London, England
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Oct 16, 2005  
Bottle at St Albans Beer Festival 2005. Attractive burnished bronze colour. I found this to be drier and less malty than the norm for this style and, consequently, relatively crisp and easy drinking. I’m not really a big fan of heavily malty lagers, so I actually enjoyed this more than I would have had it been more strictly to style.


 pivnizub (5086), Bochum, Porúří, Germany
2.8 Aroma Appearance Flavor Palate Overall
6/102/55/103/512/20
Oct 16, 2005  
Bottle (this beer is not served at Munich’s Oktoberfest !): Amber coloured, small off-white head, quickly vanishing; grainy, slightly malty nose with a nutty touch; faint, sweet malty start, mild bitter flavour, ending in a quite dry, bitter-malty finish with a metallic touch. Drinkable, but really not impressive !



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