skmikeg (81), Poway, California, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 3/5 | 18/20 |
Feb 20, 2009 Pour a mahogany with a tan head. Aroma of Coffee, Coco, Molasses. Flavor includes Coffee, Dark Fruit, Brown Sugar, and some whiskey flavor. has a very mouth coating feel.
 satan165 (612), River Grove, Illinois, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 3/5 | 18/20 |
Feb 18, 2009 nose of slight cocoa, wood, bourban and plenty of booze. what a huge aroma! so many distinct elements, many of which i know full well are not possibly present. very dark brandy color, lighter at the top but not near the edges. filthy brown foam. flavor has plenty of alcohol but also a pleasant sweetness. this beer would truly evolve with every degree that you allow it to warm. sweet flavor of chocolately licorice, bourban and almost scotch whiskey. an utterly amazing beer, this will floor even the most jaded drinker.
joekinty (263), rockledge, Florida, USA
| 4.7 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 5/5 | 9/10 | 5/5 | 18/20 |
Feb 16, 2009 Amazing beer thanks mcbackus for the great mini tasting Sunday night. I could not find anything I didnt like about this beer except for the fact that I cant get it
neepsntatties (350), Portland, Oregon, USA
| 4.6 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 5/5 | 18/20 |
Feb 16, 2009 Had a, "Batch 67" Adam last night, that I found at Bottleworks in Seattle. Colour was black with a thin, brown head. Nose was delicately smoky with a hint of French roast coffee and cola bean. The palate was mouth-coating and unctuous, with burnt molasses, turbinado, Scottish toffee and a looooong finish that lasted for many glorious minutes!
dkingsella (92), Portland, Oregon, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 18/20 |
Feb 16, 2009 Updated: Aug 9, 2009Pours a dark mahogany with a nice thick tan head. Aroma is complex but I can definitely pick up coffee and molasses. Flavor also offers up coffee along with honey, chocolate, dark fruit, brown sugar, burnt toast...there’s a lot going on here. Medium body. Overall a very, very good beer.
mcbackus (755), Merritt Island, Florida, USA
| 4.6 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 4/5 | 9/10 | 4/5 | 19/20 |
Feb 15, 2009 bottle batch 71:pours a very dark chocolate and pours near dead with a thinn line of bubbles. aroam is one of the best i have ever had. lots of deep caramel, chocolate, roast, licorice, grains, honey, vanilla slight spice and nearly perfect. flavour is awesome tons of caramel and chocolate, slight alcohol, finsihes dry and roasty again. some molasses and a little vanilla. great great beer.
ChrisThomson (406), Toronto, Ontario, Canada
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 18/20 |
Feb 15, 2009 Feb, 09. I sampled this one head to head with Traquair Jscobite Ale. I do love both beers, but Adam was the clear winner here. It pours a dark mahogany with a big creamy tan head. The aroma is of rich coffee, molasses and caramel. The body is full. and flavour is hugely complex with chocolate, coffee, figs, raisins and licorice. Love this beer.
rozsoma (60), Győr, Hungary
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 17/20 |
Feb 12, 2009 firstly, very thank you to my "cluster" friend for bringing me this fantastic beer;
i call this "füsti fecske", which is a hungarian expression, means about that: smoke swallow, it says all:
this beer has a smoky, chocolate, caramel aroma, roasted malts;
full mahagony body, soft carbonation, long aftertaste,
it’s a ceremony beer, unique
i hope i’ll have opportunity to taste it again;
it’s brutal! every body go to oregon!
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