bitbucket (2024), Kirkland, Washington, USA Oct 30, 2009 Bottle, thanks After4ever! Pours opaque dark orange brown with a tan ring of foam. The aroma is bourbon dominated with a touch of vanilla, smoke and molasses. Sweet taste with more bourbon vanilla and molasses, joined by dark cherry, wood, earth. Medium full body, light carbonation and nicely warming without being hot. EricE (446), Fairfax, Virginia, USA Oct 7, 2009 Red tinted brown pour wiht very little carbonation. Creamy vanilla and molasses. Bourbon and some cherry notes. Sweet and sour cherry. Roasty with a bitter finish. BückDich (4777), McCall, Idaho, USA Oct 5, 2009 Bottle: Muddy mahogany color, light tawny with light head and lacing. Musty, sweet cherry notes, cobbwebb, lots of wood and sherry. Excellent dusty aged notes, hot and good. Musty, salty, funky. Great HotD interpretation. Another bottle on deck for next year. brewolf (29), Washington, USA Oct 5, 2009 The classic Adam takes on a slightly more ruby hue, and a sherry sweetness paves the path for the cherries to emerge. Nice woody notes, and a slight tartness makes for an interesting finish. I think it is a wonderful idea to experiment using Adam as a ’base’, and I cannot wait to see what the gentlemen at HotD come up with next. Surely one to hunt down if Adam is your thing. CaptainCougar (5374), Rockville, Maryland, USA Oct 4, 2009 Bottle thanks to ryan: Pours a mostly opaque dark mahogany with ruby edges and a thin, wispy lacing off-white head. Aroma of sweet earthy dark caramel and black cherries with some fresh bourbon oak. Starts with good fullness and rich dark caramel and black cherry sweetness with a nice complex bourbon character and a touch of fruity tart balance. An enjoyable and well-balanced complex brew. lithy (1600), Knoxville, Tennessee, USA Oct 1, 2009 Updated: Oct 3, 2009Rating #1500. Septemberfest. Sample from a bottle shared by me thanks to scrizzz. Dark dark brown, with red hints and a light beige head. The aroma is smoky, peat, bourbon, a light cherry note, mixed with fruitiness found in the malt is difficult to distinguish. Taste is more sweet malts, vanilla, smokey peat, touch of cherries and a light bourbon finish. Vac (2389), San Diego, California, USA Oct 1, 2009 Pours with a dark red-brown body topped by a thin to medium thick head with some lacing left on the glass. It’s slightly sweet with a little cherry, lots of malt and light dark fruit notes, as well as some vanill/bourbon notes. Full bodied, smooth and a touch warming. baggio (190), norrtälje, Sweden Oct 1, 2009 Bottle@home
Apperance: Deep winered with almost no head.
Aroma: Preserved cherries, Bourbon, Malt, Vanilla, Oak.
Flavor: Caramel, Malt, Vanilla, Cherries, Alcohol, Hint of sourness.
Palate: Rich and powerful taste with a slight sourness and alcohol at the end. Very nicely balanced.
Wonderful beer that might have improved from some more time in the cellar but who can wait? Superb!
Thank to KPlynch for this gem!
|