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Hair of the Dog Fred from the Wood 4.07 494

Hair of the Dog Fred from the Wood

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4944.08/5.04.07/5.0Special10%98.8Snifter
Commercial Description:
Fred From the Wood is aged in new, medium toast American oak barrels for at least 6 months. This Beer is available from the brewery and at select retailers.

RateBeer Special Release 06/06,Batch 64: We hope you enjoy this release of Fred from the Wood, the first of RateBeer.com’s Worldwide Masters Series. This request edition beer showcases the artful strength and technical brewing excellence of Alan Sprints of Hair of the Dog Brewing Company in Portland, Oregon. Sprints is consistently rated by RateBeer’s thousands of beer enthusiasts as one of the world’s most elite brewers. He has kindly honored our request for a special edition of Hair of the Dog Fred from the Wood, which is aged in oak barrels for six months and is truly world-class beer. -- Joe Tucker, RateBeer.com
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LilBeerDoctor (1530), East Setauket, New York, USA
4.7 Aroma Appearance Flavor Palate Overall
10/104/510/104/519/20
Nov 28, 2008    Updated: Dec 30, 2008
Bottle, 2008. Pours a clear orange with NO head (sad to me because I loved the luscious head of regular Fred). Aroma of a woodshop (fresh pine!) and vague sour/fruity notes (pear in particular). Flavor is quite woody with a nice sour/sweet background. This is more like a wood-barrel aged sour ale than a barleywine. It’s very tasty, but a little sharp in terms of the wood/alcohol. It’s very interested to me that Fred could have turned into this! I prefer the regular Fred but this is an excellent beer as well. Top-notch. 8/4/9/4/17 (4.2/5) Update 12/30/08. Had this again and was simply blown away. I don’t think there was anything different about the bottles, but the flavors just seemed to blend so well to me. Tons of piney wood and nice sour/light fruity notes. I could really taste the regular Fred in this. Heavy palate, but smooth. This was incredibly awesome to me the second time around. So I’ve got to change my numbers. 10/4/10/4/19 (4.7/5)


 yespr (12407), Copenhagen O, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 28, 2008  
12 fl oz bottle, courtesy of Papsoe. Pours clear and golden orange with a slowly diminishing white head. Wineous and fruity maty aroma. Flavour is sweet and vanilla with a distinct hoppy note coming through. Sweet malty and slight roasted malty into a smooth finish. Lingering sweet flavoured.


 ajm (950), Los Angeles, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/103/59/105/516/20
Nov 20, 2008  
Tap at the brewery. Flat-out not what you expect a barley wine to look like - looks like a golden, and the label says ’special golden ale’. This is a highly potent aroma of wheat, stale hops and rind. Flavor is the same with wood, peas/carrots, and slight brandy. A beer that grew on me to be sure.


 ditmier (1110), Boise, Idaho, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Nov 18, 2008  
Batch 64 - Pours opaque orange and followed by the sludge, head is massive and lingers...aroma is amazing, barrell vanilla, hop flowers, caramel malt, acidic although not unpleasantly, oak, fruit, and thats just the nose...The first time I tasted this I was speechless...everything you could smell you could taste as well, along with a bit of spice and perfect alcohol...I know I tasted more but was trying to review from memory and suck at it...just amazing, drink over time...


 DrHomolka (731), Columbus, Ohio, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Oct 28, 2008  
12oz bottle. Batch 64, ratebeer version. Pours a muddy, emphatically unclear light orange color with a nice fat, thick white head with surprisingly good retention. Nice lacing as well. Aroma is the familiar Fred aroma, thankfully not buried or mutated by the barrel. Vanilla, sweet grains, malt, something else I cannot put my finger on that is present in the regular Fred. I’m a big fan of the regular Fred and I’ve had it several times. Sometimes it’s like a normal BW and sometimes it’s magical. I think older samples have been better and the time in the barrel and the two plus years since bottling have helped this one. Back to topic. Red and dark fruits abound as this warms. Intensely fruity almost. Plum, apricot, brown sugar, slight citric fruits as well, honey. The oak is subdued providing only a soft and nice vanilla component, no harshness is detected. Just a hint of alcohol sneaks through though it is not distracting or obvious.

Taste is very rich, extremely thick, sweet to the max without pushing cloying. Thankfully this is mellowed to the point where the sweetness and thickness is not distracting. All the apricot, honey, caramel goodness that was present in the nose comes through quite clear and well in the palate as well. This is just really good, I don’t know what else to say.


 DeweyDell (157), Columbus, Ohio, USA
4.8 Aroma Appearance Flavor Palate Overall
9/104/510/105/520/20
Oct 28, 2008    Updated: Apr 28, 2009
12 oz bottle, batch 64. Pours a cloudy dark orange color with a cream colored head. Aroma is surprisingly hoppy given the age, backed by sweet carmel malts, oak, some spice, and just the tiniest bit of alcohol. Taste is sweeter than expected, no sign of any hops, very smooth, alcohol detectable but not overwhelming. This is really good... I think it could actually benefit from another year or so in the cellar. Re-rate: 2009 Fred from the Wood.... I was actually getting ready to watch a movie, but I was prompted to get up and mark down my thoughts because this beer is absolutely amazing. Very oaky aroma, vanilla, caramel. Flavor is like buttercream frosting... so rich and creamy, very satisfying. Alcohol is incredibly well-hidden. Flawless.


 pintsize (1042), Austin, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 23, 2008  
7-27-08 bottle shared with lb4lb with a big thanks to ditmier
Super thick red brown amber with a nice fluffy off white and creamy head. Smell is oak, bourbon, vanilla, malt and maybe some figs. Flavor is sweet figgy oak and is overall, quite woodsy. Mouthfeel is thick and creamy. Very unique and memorable - a very good beer.


 kegbear (273), Orange, California, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/104/517/20
Oct 22, 2008  
Bottle 2008 vintage. Tastes of light fruits, spice, vanilla and lots of wood. Alcohol is there, but adds a nice warmth. A complex beer that should age wonderfully.



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