 yngwie (3394), Kristiansand, Norway
Jul 7, 2008 Cask at Cockney Pub, Århus. A ruby to dark brown beer with a creamy, medium to small beige head leaving some lacings. Slightly coffeeish nose, quite roasted, with some fruityness. Roasted, coffee aroma, a bit buttery, but in a pleasant way, some dark bitterness, a touch of cocoa and some bonfire-like smoke notes. Medium, smooth mouthfeel. Really pleasant, smooth-drinking beer feeling big without being that. (080517)
Rune (1508), Tromsø, Norway
Jun 9, 2008 Haf pint from cask at Charlie’s Bar, downtown Copenhagen. Served at a perfect drinking temperature. Black body with a russet tint. Smell om roasted malt. Quite comprehensive taste with weight on coffee and liquorice, but where chocolate also plays a part. Mild bitter endnote. East to drink and not more than medium bodied (30.05.2008).
HenrikSoegaard (2985), Randers, Denmark
May 28, 2008 Cask at Cockney Pub. Creamy lightbrown good fully lasting head. Dark brown coloiur. Moderate malty and hoppy aroma. Moderate bitter flavor. More hopps tahn roast/chocolate notes. Long nice finish. Creamy palate. Strange mix between EPA and porter.
yespr (6162), Copenhagen O, Denmark
May 24, 2008 From cask at Charlies. Pours dark brown with a deep redish glare and a lacing tan head. Aroma is roasted malt and with a mild note of liqourice. Flavour is very minor smoked at first with a solid roasted malt and mild liqourice note following. Light acidic touch in the finish followed by a dry roasted note.
Ungstrup (11031), Frederiksberg, Denmark
May 22, 2008 Cask at Charlie’s Bar, Copenhagen. A dark clear red-brown beer with a beutiful brown head. The aroma is sweet with notes of roasted malt and chocolate as well as hints of spicy hops. The flavor is sweet and very malty with strong notes of chocolate as well as medium notes of coffee, leading to a dry roasted finish, which also has a hint of acidity from the roasted malt. The mouthfeel is very smooth. Nice.
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