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Hanssens Oude Kriek 3.73 453

Hanssens Oude Kriek

Percentile
96
overall
Brewed by Hanssens Artisanaal
Style: Lambic - Fruit

Dworp, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4533.74/5.03.73/5.06%79.9Flute, Tumbler
Commercial Description:
This is the result of blending black cherries lambic of different ages followed by a second fermentation in the bottle. Storage is similar like geuze. All bottles are champagne corked and can be reserved, in normal conditions, for more than thirty years. It is obvious that an amazing taste evolution takes place.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MrChopin (681), Pittsburgh, Pennsylvania, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Aug 19, 2008  
Red with bubbly white head. Aroma is tart and full of leather, in addition to cherry and slightly-vinegar dust and hay, some serious funky urine hiding in there. Flavor is a near perfect balance between sweet, tart cherries and slightly sour vinegar, hay; it’s a little on the sweet end, but the sour cherries are long-lasting. Dry yet refreshing. This isn’t more complex than other lambics, but for me, it’s as satisfying as any that I’ve tasted.


 LordCorkscrew (983), Ronco Scrivia (GE), Italy
4 Aroma Appearance Flavor Palate Overall
8/103/59/105/515/20
Aug 1, 2008  
Ottima kriek molto acida che sviluppa un sapore di sarde sott’olio. Bottiglia da 37.5 comprata a Milano.


 BoBoChamp (1411), Gent, Belgium
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jul 28, 2008  
38cl, from De Hopduvel Gent, complex, not balanced, hazy, nearly no head, nice sour Kriek


 shrubber85 (2995), Wallhalben, Germany
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jul 28, 2008  
Corked bottle. Musty, dank basement sour cherry malt aroma. Cloudy ruby red color with minimal head. Musty dry, tart sour cherry flavor. Very nice traditional fruit lambic.


 JCB (1792), Durham, North Carolina, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 21, 2008  
Tasted at the Carolina Crew gathering, Greenville - thanks to emacgee for sharing! Extremely rich lambic, with just faint tastes of the kriek in there. It’s well served by the deep dry flavors of black cherries, as something brighter would just spoil the complexities of this lovely dry funk, with its lengthy finish. Delicious.


 KAF (441), Coralville, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Jul 6, 2008  
Cloudy red color with a small pinkish head. Sour funky cherry nose. The taste is very similar with a barnyard funk and over ripe cherries.


 zappafan99 (463), South Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
6/103/58/104/517/20
Jul 4, 2008  
7/8 tasting, age unknown. a reddish tea color with no head. WOW, scary aroma: Wet leather, muscadine, must , yeast and sour cherry. Taste: Very dry and tart. Clean finish. Taste is pleasing, quite powerful. SOUR. Yeasty. Did I say SOUR?


 Aubrey (2778), Denver, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jul 3, 2008  
Ruby-red with a tightly packed head. Full-feeling body, some from carbonation no doubt. Surprisingly zingy tart-sourness, with elements of catty bile and vinegar. I actually like those things, when done right. Had a quenchy zip to it, too. Sharp and cutting, yet tasty.



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