RateBeer

Hanssens Oude Kriek

Percentile
96
overall
Brewed by Hanssens Artisanaal
Style: Lambic - Fruit

Dworp, Belgium

bottled
common

on tap
unknown

Broad Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
4503.74/5.03.73/5.06%79.7Flute, Tumbler
Commercial Description:
This is the result of blending black cherries lambic of different ages followed by a second fermentation in the bottle. Storage is similar like geuze. All bottles are champagne corked and can be reserved, in normal conditions, for more than thirty years. It is obvious that an amazing taste evolution takes place.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LinusStick (1846), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
9/103/59/104/518/20
Nov 25, 2007  
Wow...so close to perfection...and I thought their gueuze was good. Aroma was delicious. Strong sour cherry with a bit of vinegar. Pour was a nice dark brown with a 2 finger tan head. Taste was mouth puckering. Sour cherry, vinegar and a nice funkiness that stayed in the mouth for well after each sip. Awesome!


 dmtroyer (410), Pittsburgh, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Nov 24, 2007  
Bottled. My first gueuze lambic, I should probably try a few more before I rate this one. At any rate, I will return to this one. I get some candied apple mixed with sour cherry in the nose. Sour apple with some serious acid with some sweet cherry on the finish. Touch of vinegar. Not as complex as I had hoped.


 PilsnerPeter (2617), Flushing, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Nov 23, 2007  
Bottle: Cloudy, bright red pour with a pinkish head that becomes a thin ring. Tons of funk in the aroma. Lots of lactic tartness, horse blanket, cork, vinegar, mild cherry skin and barnyard. The carbonation is a bit mild for the style. Very tart flavors. Some hints of cherry skin, lemon-rind and lactic funk in the background, yet it seems less complex than the aroma. A slight astringency on the back of the palate, yet it remains a solid and enjoyable Fruit Lambic.


 Beerlando (2336), Orlando, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 17, 2007  
Pours a lightly hazy, blood red body. A minimal, wispy, pure white film blankets the top, accompanied by a small rim. Virtually no lacing noted. Looks very nice. Sour cherries, citric acids, farmhouse yeast, and horseblanket meld wonderfully on the nose, instantly inducing pangs of thirst. The first sip brings sweet and sour black cherries, tart raspberries, and a bevy of citrus juices. Earthy minerals emerge, combining well with funky farmhouse yeast. The greatest thing about this one is that there’s a sufficient amount of sweet cherry to counteract the intense sourness. Its near perfectly balanced in this regard. Finishes very dry and funky. Medium bodied and easy drinking. Awesome brew. I think I might have just found my new go-to session lambic.


 after4ever (2773), Brier, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/105/514/20
Nov 16, 2007  
375. Pours deep ruddy brown with a sudsy, surging pink head that falls away and leaves decent lacing. Sharp sour cherry/vinegary nose. Medium body, active carb, almost fizzy. Cherry and vinegar all through the mid-palate, with a light sweet finish. Good stuff.


 Firemoose15 (540), Bethlehem, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 12, 2007  
Bottle. Aroma is sour cherry and funkeness. Poured a marachino cherry color. Flavor is sour cherry a touch of salt as well. Palate is tartly sour. Overall, I like it.


 MrBunn (1538), Western, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Nov 7, 2007  
750 ml bottle. Pour is a reddish brown with quite a bit of fizz that doens’t seem to form much of a head. Aromas are funky and sour with an underlying tart cherry structure. Flavor is fabulously sour and has a certain wildness to it... a touch of sweetness surfaces from time to time as does an almost salty presence.


 jason (1623), Easton, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Nov 6, 2007  
Bottle. Not sure of the date but the bottle seemed to have some age on it. Nice ruby red body with thin head. Aroma is funk, horseblanket, dried cherries, must. Flavor is sour cherries, funk and barnyard and a nice dry finish. This one danced on my tongue long after each sip.



CONSIDER FREE RATEBEER MEMBERSHIP



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

SIGN UP NOW »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45


About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC