Duellist17 (34), Pewaukee, Wisconsin, USA Jun 9, 2007 I still have yet to find a decent American wit. Pours very brown with a decent head. Tastes very sweet and very spicy. Too much coriander and wrong kind of orange peel in my opinion 1FastSTi (2402), Glendale, Wisconsin, USA Feb 19, 2007 Bottle from a brewery rep. The beer pours to a hazy caramel body with a thin white head. Rich maltiness and nice yeastiness. Coriander and orange peel. Nicely textured lightly spiced palate. A nice drink. MIBRomeo (1889), Wisconsin, USA Feb 18, 2007 Golden pour small white head
Smells of bread dough corriander
Avg pal
Sweet bread doughes & candied sugars hints of corriander
Nice, a great little belgian. Sombeast (151), Pewaukee, Wisconsin, USA Feb 3, 2007 On tap at the Wicked Hop in Milwaukee, claimed by waitress to be brewed in Port Washington specifically for the WH. Served with a slice or orange, tossed that. Aroma and flavor had a hint of bubble gum. Medium bodies. More of a fruity than sour character. Minimal head but foamy in the mouth. Finish was orangy, possibly from the slice. Eh. Ughsmash (3070), Waukesha, Wisconsin, USA Jun 3, 2006 On tap at Wicked Hop Milwaukee. Poured a hazy straw golden with a short cap of white head. Nose was of mild orange zest, darker spices (coriander perhaps), and biscuity malt... rather pleasant, but felt artificially-sweetened. Flavors found about the same stuff... sweet orange-soaked biscuity, light wheaty tartness, and coriander. Palate was a tad too sticky and dense to be super-refreshing, but it felt ok. Finish of citrus and spices lasted for a while. Not bad.
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