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Harpoon Munich Dark 3.28 366

Harpoon Munich Dark

Percentile
73
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
3663.29/5.03.28/5.05.6%91.3Dimpled mug, Lager glass, Stein
Commercial Description:
Inspired by the centuries-old Bavarian beer, our Harpoon Munich Dark has a dark, balanced maltiness complimented with a moderate hop finish. We introduced this beer in 1998 and received first prize for Best Beer Overall of 1998 in BarleyCorn Magazine
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hammerbeck (101), Kentucky, USA
4.1 Aroma Appearance Flavor Palate Overall
9/105/57/104/516/20
Oct 29, 2007  
Good heavy dark beer. Quite rich and flavorful with faint hints of chocolate. Good roasted flavors without tasting burnt.


 dp (512), uniontown, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/56/103/518/20
Oct 28, 2007  
roasty taste, roasty aroma, smooth drink, a cooking type of chocolate sweet bitter tastem another winner from harpoon


 dlovell2 (146), Columbia, Maryland, USA
4.1 Aroma Appearance Flavor Palate Overall
6/105/58/104/518/20
Oct 11, 2007  
Dark Brown, Tan Foamy head. Red Tint when held up to light. Silky feel in mouth. Sweet Malty Smell. Roasted Malty taste with light hops finish.


 Theis (3792), Denmark
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Oct 9, 2007  
Bottle at "Stockholm Beer & Whiskey Festival 2007". Almost black (glowing red) - big offwhite head. Roasted, red berries, berries, high burned, light metallic, sweetness, light light honey. Dry finish.


 rlgk (3378), Vårgårda, Sweden
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 4, 2007  
(Stockholm Beer Festival 2007) Bottle. Amber color, quite appealing offwhite head. Malty, milky aroma, fruity, some pine apple notes. Malty flavor, roasted, fruity, milky, quite mild malty finish.


 emobassfoo (178), Webster, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/58/103/514/20
Oct 2, 2007  
Rated while drinking: Dark reddish-brown colored body with a big fluffy caramel head. Looks good. Aroma is pretty ’normal’ at first, but underneath the head there are notes of roasted malt, nuts, sugar, and even some licorice or molasses. Not a very dominant aroma, but not necessarily required either. Flavor is full of roasted malts, backed up with the nuts that were found in the aroma. Something a bit herbal in there as well. Aftertaste is pleasant as well. A hefty contribution of carbonation on the palate, but slides down the throat quickly and leaves the back of the tongue a bit parched. Drinkable but not quite quenchable. A pretty well done dunkel for an American brewery, this is most likely Harpoon’s best beer in their distribution.


 puboflyons (628), New Hampshire, USA
3.5 Aroma Appearance Flavor Palate Overall
7/105/57/103/513/20
Oct 1, 2007  
Bottle with an expiration date of Oct 11, 2007 so I made it by less than two weeks. I don’t know which Harpoon brewery this one originated from. Pours extremely dark with hints of mahogany. A tan head. Smells like burnt toffee and some malts. I think there are chocolate malts in this recipe. Heavy mouth feel and the flavor is both sweet and smoked. It’s a good one.


 TBone (6868), Pori, Finland
3 Aroma Appearance Flavor Palate Overall
5/104/56/103/512/20
Sep 30, 2007  
Bottled@SBWF 2007
Dark ruby color, small brownish head, some lace. Malty, a bit troasted aroma. Toasted, a bit chocolaty, malty flavor. Yeasty kind of notes in the aftertaste. Well-brewed into style, but as such not really so interesting although this is a good beer.



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