RateBeer

Harveys Porter (Bottle)

Percentile
82
overall
Brewed by Harveys
Style: Porter

Lewes, England

bottled
available

on tap
unknown

Broad Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
1623.42/5.03.39/5.04.8%72.1English pint, Stem glass
Commercial Description:
Pasteurised bottle. Also available cask conditioned in March and, occasionally, bottle conditioned. Originally called 1859 Porter.
NOTE: Only ratings for the pasteurised bottle should be posted here. There is a separate listing for the cask and bottle conditioned (very rare) variants.
We have taken a porter recipe of 1859 from Henry Harvey’s brewing journal and reproduced it faithfully using pale ale malt, crystal malt, black malt, locally grown hops, our own spring water and yeast strain. We have subsequently bottled the beer in both pasteurised and bottle conditioned form. However, each March draught 1859 Porter is on sale for one month only as part of our programme of ‘Seasonal Brews’.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Beer Snob (382), Ontario, Canada
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Dec 31, 2007  
Nice dark with a full head and decent carbonation, but ultimately too sweet by half.


 frankenkitty (1902), Oak Lawn, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jan 30, 2007  
Rating for <a href=http://www.ratebeer.com/beerimages/full_size/ Tom Paine Original Old Porter

Pours a deep garnet/black with a short, wet, khaki head. Peaty aroma with an excess of prune and wee touches of wine and cherries. A thin, wet mouthfeel finishes dry with mild astringence. Flavor suggests mild oxidation, but there is no "best by" date on my bottle to reference. Mostly wooden and pruney flavour with some dark chocolate, port wine and small-brewed coffee. Nice, but definitely an acquired taste.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Beverage Depot, Orland Park, IL 60462</font>


Ported (67), Ontario, Canada
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Sep 30, 2008  
Dark brown, thin tan head. Fairly mild flavour, roated malts, hint of coffee, chocolate, brown sugar. Was hoping for some more punch. Very easy going.


 xnoxhatex (1305), Grand Rapids/Chicago, Michigan, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jul 7, 2008  
Bottle from Tiffany’s in Kalamazoo, MI. Dark brown with medium tan creamy head. Aroma is sweet roasted/toasted malt, a little red fruit, not bad. Sweet red fruit and roasted malt, a little alc, nice roastiness, well rounded. Medium to thin body that is slightly chalky. Not half bad, a solid, sweet porter.


 shigadeyo (2263), Harrison, Ohio, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Aug 5, 2006  
Labeled as "Harveys Tom Paine Original Old Porter". Pours a very dark brown with a slight reddish hue to it. A very interesting porter. The aroma is more of raison than anything. Flavor is quite complex with hints of dark, dried fruit and some of the usual chocolate and coffee undertones. Reminds me a lot of an aged sherry or port. Very unique brew; probably more traditional. I will have to revisit this one again when I have more time to sit and ponder the flavors since this one is so different and complex. That’s what I love most about porters! 16.9 oz bottle, $4.30 at the Winking Lizard Tavern (Crosswoods).


 YogiBeera (2437), Hamburg, Germany
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Feb 16, 2003  
Medicinal nose with peppermint, malt and coffee. In taste and smell it reminds a little bit on the brewers Imperial Extra Double Stout, it is like it's little brother. Dark brown color with hints of red. Medium´frothy head, leaving laces. Coffee and peppermint taste. Sour, almost like buttermilk, but thin, medium lasting.


 zach8270 (2103), Henrietta, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
7/104/56/102/512/20
May 15, 2006  
(bottle - 500 ml) Dark brown pour with not much of a head. Aroma is very dark and fruity with hints of wine and plums. Taste is rather bland, almost like a dry red wine. Some malt in the flavor with some sweetness and fruits. Not much roasty flavor. Kind of slimy feeling.


 piscator34 (1129), Winnipeg, Manitoba, Canada
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/102/514/20
Dec 29, 2007  
Bottled sample via gregclow. Near black in colour with lower than average carbonation. Aromas are of burnt toffee, tar, and a bit of fruit. Flavors of sweet caramel malts and fruit mix with some milder coffee and chocolate notes. There’s some smoke and leather notes as well. Slick, albeit somewhat watery, body. A pretty good English style porter, but could do with some more roasted malt notes to balance things out.



CONSIDER FREE RATEBEER MEMBERSHIP



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

SIGN UP NOW »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17


About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC