PilsnerPeter (2585), Flushing, New York, USA Oct 24, 2008 Bottle: Pours dark with not light coming through, and a dense creamy tan head. Nice aroma with some rich cocoa, mild plummy notes, smooth and mild oak, roast and purple grape skin notes. Has a great silky feel in the palate. The fore flavor is fruity with purple grape, plummy notes, sweet-ish tobacco, cocoa roast, earthy peat, mild smokiness and toasted oak. Remains drinkable in it’s tasty richness. Well done and nicely integrated character. Papsoe (14613), Frederiksberg, Denmark Oct 21, 2008 (Bottle 33 cl) Courtesy of Skyview. Dark brown with a reddish hue and a rough, light brown head. Burned, smoked peaty whisky touch in the aroma. Full-bodied with burned malts and distinct peaty malt accents. Some malt bitterness in the finish. 100908 jhumphries69 (717), Tyrone, Georgia, USA Oct 13, 2008 33cl bottle. Pours opaque black with a thin, persistent tan head. The aroma is very smoky with peat, molasses, and dark fruit. The flavor starts slightly sweet with chocolate, dark fruit, vanilla, some peat, and some Scotch whiskey notes. This beer is complex: smoke, thick oakiness, raisins, and chocolate. Decadence is an understatement. The finish is somewhat dry from alcohol but thick and sweet with smoke, peat, and an interesting fruity and earthy bitterness. The mouthfeel is thick, ropey, and creamy with soft carbonation and a drying sensation all over the mouth from alcohol. Overall: wow! Decadent, interesting, and uber-complex. EHopper (274), Minnesota, USA Oct 13, 2008 Black with aroma of coffee and fine tobacco. Well balanced flavor of burnt wood, sweet malt, dark, dark fruit and a bit of slight whisky and bitter aftertaste. Very, very good. ChristianScheffel (4431), Odense, Denmark Oct 11, 2008 Black with a small off-white head. Roasted malt aroma with licorice and some peat smoke. Smooth and complex flavour with peat and roasted malts. Indulgence (141), Ajo, Arizona, USA Oct 6, 2008 No 15498, Sept 07. Strongly smokey, salty, peaty and roasty... very dry on the finish... leaves you smacking your lips and thirsty... smooth, but just a scotch flavor bomb, not my cup of tea. tronraner (1905), Maryville, Tennessee, USA Oct 5, 2008 12 oz bottle. Pours black with orange edges and a pretty tan head. The aroma is sweet chocolate, whisky, caramel, raisin, and some tar hints. The flavor is fine tobacco, chocolate, raisin, wood, and a more subtle whisky presence than I was expecting. There is a bit of ashy bitterness, with a slight roasty-sour bite in the finish. Lingering aftertaste of dark molasses and whisky. A very light alcohol warmth builds up. Excellent. joergen (8429), Frederiksberg, Denmark Oct 5, 2008 Bottle.
Dark brown coloured with a medium sized beige head.
Roasted aroma of caramel and dried fruits with notes of coffee.
Roasted flavour of dried fruits and overriped fruits with notes of coffee.
Roasted finish.
|