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Harviestoun Ola Dubh (16 Year Old)

Percentile
98
overall
Brewed by Harviestoun
Style: Old Ale

Alva, Central, Scotland

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2783.82/5.03.8/5.08%96English pint, Snifter
Commercial Description:
Ola Dubh (or ‘Black Oil’) is a collaboration between Harviestoun Brewery and Highland Park, Distiller of the Year*. It is based on Harviestoun’s award-winning Old Engine Oil. With more than a stylistic nod to the classic Imperial Porters (and Stouts) of the nineteenth century, this deliciously rich, dark, 8% a.b.v. beer is the first ale to be aged in malt whisky casks from a named distillery and, with traceable casks and numbered bottles, the rest with genuine provenance. Ola Dubh will initially be available in three different expressions; the initial release will be of small batches aged in casks formerly used to mature Highland Park 12 Year Old, Highland Park 16 Year Old and Highland Park 30 Year Old. Further variants are planned for the future. Ola Dubh is, in the words of beer afficionado Owen D.L. Barstow: “The most interesting new British beer I have tried in years.”
 Most Recent Top Raters Highest Ratings Who's Rated This?  
Finwe (62), Grankulla, Finland
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
May 18, 2009  
Bottle 33 cl (bottle number 60383, Jan 2009) True to its name has an oily black colour with small tan head. Has some liquorice and hints of smoke in the aroma. The taste includes elements of roasted malts and wood, as well as whiskey. Alcohol is somewhat noticeable in the taste, but by no means disturbing.


 SuIIy (1435), Jamaica Plain, Massachusetts, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
May 15, 2009  
12 oz bottle. Pours an oily black color with a small light tan head that recedes to clear, teeny bubbles that eventually disappear. Nose is light roast malts, very dry, some very light hints of scotch and alcohol. Palate is smooth with a very dry finish and a filmy palate with a light alcohol note in the end. Flavors are light dark roast almost burnt malts with a hint of whiskey/scotch that doesnt over power. very well balanced. it is noticeable that the whiskey is there, but it does not take away any of the beer flavors nor does it over power with alcohol.


 Nuffield (2720), Roseville, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 9, 2009  
This is rich, enjoyable beer. The underlying beer is good enough, of course--rich, smooth, chocolate, fruity porter/stout, and then you get that strain of whisky and wood, reasonably well balanced. A little sweet, a little dry. The alcohol seems subdued. Excellent stuff.


 garthicus (1274), Toronto, Ontario, Canada
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
May 6, 2009  
Shared by jerc and mabel with HogTownHarry and I. Appearance: Oily black, small brown head. Aroma: Oaky, malt, hops, chocolate, whiskey, plums, raisins and peat. Flavour: Spiced whiskey, malt, chocolate, plums, quite creamy and quite enjoyable! Bottle 12496


 petematte46 (221), Dallas, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
May 6, 2009  
Pours pitch black in color with thin brown head. Aroma sweet, dark chocolate and roasted malt. Taste chocolate, Scotch, coffee and bitter sweet with bitter and dry finish.


 anders37 (4607), Malmö, Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
May 5, 2009  
Bottle. Pours a black color with a small tan head. Has a roasted malty oaky chocoalte aroma. Slightly sweetish roasted malty oaky licorice and chocolate flavor. Hasa roasted malty licorice and a dry oaky finish.


 RollinHard (756), Fort Worth, Texas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
May 4, 2009  
Pours an easy to see through black with a small tan head. Aroma of wood, dark chocolate, honey, toffee, raspberry, light coffee, and just a bit of sweetish smoke. Tastes right on with dark chocolate, toffee, honey, wood, acidic coffee, vanilla, herb/spice or something; definitely a lot of whiskey notes, but no heat. Finishes with a gentle toast, coffee bean, earth, char-like smoke, and wood. Dry on the throat. Medium bodied, almost heavy, average carbonation, slick coating mouthfeel. This is great. Whiskey notes with NO heat, not too heavy, big flavors and subtle flavors together as one, there’s just nothing to dislike here. Awesome.


 Rciesla (3600), Exit 15W, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/104/515/20
May 2, 2009  
Bottle. My favorite of the 3 released. Pours a black body with a thin lacing. Coffee, hints of peat and whiskey notes. Subdued with a light chocolate and coffee accents, with a hint of fruit to finish. Good brew.



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