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Harviestoun Ola Dubh (30 Year Old) 3.92 301

Harviestoun Ola Dubh (30 Year Old)

Percentile
99
overall
Brewed by Harviestoun
Style: Old Ale

Alva, Central, Scotland

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3013.94/5.03.92/5.08%98.5English pint, Snifter
Commercial Description:
Ola Dubh (or ‘Black Oil’) is a collaboration between Harviestoun Brewery and Highland Park, Distiller of the Year*. It is based on Harviestoun’s award-winning Old Engine Oil. With more than a stylistic nod to the classic Imperial Porters (and Stouts) of the nineteenth century, this deliciously rich, dark, 8% a.b.v. beer is the first ale to be aged in malt whisky casks from a named distillery and, with traceable casks and numbered bottles, the rest with genuine provenance. Ola Dubh will initially be available in three different expressions; the initial release will be of small batches aged in casks formerly used to mature Highland Park 12 Year Old, Highland Park 16 Year Old and Highland Park 30 Year Old. Further variants are planned for the future. Ola Dubh is, in the words of beer afficionado Owen D.L. Barstow: “The most interesting new British beer I have tried in years.”
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bhops (334), Dallas, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
Jun 14, 2008  
bottle from LA 7-11. Pours pitch black viscuous tar with no head, aroma of sweet crude, malts, sour milk?, chocolate and coffee. Flavor to match... tastes like piece of expensive dark chocolate. Heavy smokiness, dark fruits, molasses. Full mouthfeel. A lot to think about.


 dwyerpg (2545), Las Vegas, Nevada, USA
4.7 Aroma Appearance Flavor Palate Overall
10/105/59/104/519/20
Jun 13, 2008  
This smells like a nice stout. This it crazy. It alternates between thick and thin. Sweet and with an initial bite that mellows out. This is the hoppiest of the three oddly. Excellent.


 aracauna (2391), Georgia, USA
3.9 Aroma Appearance Flavor Palate Overall
9/104/57/104/515/20
Jun 11, 2008  
I’m not sure if there’s a whole lot of difference in the three beers because I didn’t get the 30 year at the same time I tasted the other two back to back. There is a nice aroma of high quality dark chocolate, like the high percentage cacao stuff that tastes slightly winey, and dark berries. The whisky is strong in the aroma, but not too overpowering for the beer. Enjoyable.


 Beerlando (2353), Orlando, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jun 10, 2008  
Bottled September 2007. Pours an extremely dark chocolate brown, almost black. A frothy, light khaki head settles to a wispy film with a bubbly edge. Random micro-dots of lacing mark the glass like stars across the night sky. Aromas include bittersweet dark chocolate, earthy hops, smoked peat, and caramel malts. Flavors follow suit, with rich and smooth chocolate leading the charge. The smoky Scotch notes are very subtle, imparting all of their peaty goodness without overpowering the base beer. Velvety and decadent in the mouth, the body is just shy of full and quite viscous. Finishes with lingering, subtle, whiskey and caramel notes. This is really nice, but after having tried all five versions now, I’d give a slightest possible nod to the 16 year and the Special Reserve. Still, this is a great beer.


 pepsican (885), The Student Ghetto, Iowa, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 8, 2008    Updated: Dec 11, 2008
Black pour with a thin tan head. Aroma has oak, peat, scotch notes. Flavor is similar, very smooth and nothing at all over powering. More peat, some caramel, chocolate, oak, vanilla. Finishes silky and very smooth. Worth the price of admission.


 jsh12bama (345), Alabama, USA
4 Aroma Appearance Flavor Palate Overall
9/104/58/104/515/20
Jun 7, 2008  
Pours brownish/balck with thin tan head. Aroma of peat, oak, scotch, and malt. Reminds me of a scotch ale. Taste of oak, slight whisky notes, chocolate, and vanilla. Oak really comes out in this one. A tad too thin. Good beer.


 elmatador00 (518), j-action-ville, North Carolina, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Jun 7, 2008  
Cask at Blind Tiger in NYC. Pours dark brown almost black. Aroma is heavy toffee, and scotch. Tastes of rich malt, little bitter fruit taste, huge whiskey taste. Palate is sticky and boozy.


 tjthresh (1780), Greenfield, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 2, 2008  
The pour is black with a slight brown ring around the rim. The aroma comes of as whisky with some smoke and char. There is some fudge with frosting on top, and dark berries. The flavor seems to be the most balanced of the three varieties, I don’t really think its a good thing. Its good, but not memorable. Medium body with a nice amount of carbonation. Dry finish with a nice amount of heat. I think this is my least favorite or the three, but not at all a bad beer.



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