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Heather Ales Ebulum | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Commercial Description: Bottled. A cask version at 5.8% is produced in October and November. "Elderberry Black Ale" Introduced to Scotland by Welsh druids in the 9th Century, elderberry black ale was part of the Celtic Autumn festivals when the "elders" would make this strong ale and pass the drink round the people of the village. The recipe was taken from a 16th Century record of domestic drinking in the Scottish Highlands. Elderberries were used for many natural remedies to cure sciatica, other forms of neuralgia, influenza and rhumatism as they contain tannins and fruit oils. Ebulum is made from roasted oats, barley and wheat boiled with herbs then fermented with ripe elderberries. A rich black ale with fruit aroma, silky soft texture,soft roasted flavour and gentle finish. Recommended with stewed and baked foods. Drink lightly chilled from a straight glass.
View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 | More Traditional Ales By Style Bøgedal Nr. 0131 78 Jopen Koyt 88 Beer Here Påske 97 Bøgedal Nr. 0146 71 Bøgedal Nr. 0038 70 Bøgedal Nr. 0124 83 Bøgedal Nr. 0137 64 Bøgedal Nr. 0048 73 Barley Island Sinister Minister Belgian Black Ale 68 Bøgedal Nr. 0086 62 Haandbryggeriet Norwegian Wood 98 Hair of the Dog Adam 100 Nørrebro Old Odense Ale 87 Traquair Jacobite Ale 99 Dieu du Ciel Clef des Champs 74 |
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