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Heather Ales Ebulum | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Commercial Description: Bottled. A cask version at 5.8% is produced in October and November. "Elderberry Black Ale" Introduced to Scotland by Welsh druids in the 9th Century, elderberry black ale was part of the Celtic Autumn festivals when the "elders" would make this strong ale and pass the drink round the people of the village. The recipe was taken from a 16th Century record of domestic drinking in the Scottish Highlands. Elderberries were used for many natural remedies to cure sciatica, other forms of neuralgia, influenza and rhumatism as they contain tannins and fruit oils. Ebulum is made from roasted oats, barley and wheat boiled with herbs then fermented with ripe elderberries. A rich black ale with fruit aroma, silky soft texture,soft roasted flavour and gentle finish. Recommended with stewed and baked foods. Drink lightly chilled from a straight glass.
View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 | Share Your Opinion! More Traditional Ales By Style Heather Ales Kelpie 72 Søgaard Egtvedpigens Bryg 74 Bøgedal Nr. 0137 64 Bøgedal Nr. 0055 62 Heather Ales Fraoch 20th Anniversary Ale 80 Bøgedal Nr. 0048 73 Hair of the Dog Cherry Adam from the Wood 99 13th Century Grut Bier 90 Cambridge LAmour du Jour (2007 - ) 89 Bøgedal Nr. 0104 78 Town Hall Heather Ale 80 Jopen Koyt 89 Traquair Jacobite Ale 99 Triumph Gose 94 Bøgedal Nr. 0164 63 |
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