 xproudfoot (729), Paleolithic, Pennsylvania, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 15/20 |
Jun 28, 2006 Bottle. Nice rum raisiny coriander aroma, pours a rich opaque mahogany with a big beige head. Flavor is loggy, vinuous, stewy, venison, sweet & coriander are, unusually for this style of beer nowadays, in glorious balance. Reminds me a bit of trois pistoles and gives that a run for its money. Very nice, quite flavorfull and drinkable simultaneously, as my favorite beers are.
Diogène (563), Gatineau, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Jun 25, 2006 Updated: May 31, 2007Bottle at Bistro l’autre oeil. Pours an amber blonde colour wtih a thin head that disapear quickly. The aroma is sweet and malty with notes of cookies with caramel and plums. Taste is pretty metallic with hints of dark fruits, alcohol and honey, with a bitter aftertaste. The flavor does not live up to the hype after smelling these appealing aromas.
Bart (1653), Brussels, Belgium
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 12/20 |
Jun 16, 2006 Brownish red coloured, with a large off white head, average carbonation and a soft burned malty-sweet caramel aroma. Full creamy body, Finish is strong burned and alcoholic, turning into sweet-bitter near the end.Strong beer, OK, but not really my type.
MoreHead (355), Minnetonka, Minnesota, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jun 7, 2006 darkest of the kapittel that i’ve tried, reddish brown with visible particles bouncing around in the carbonation. fruit and spice to the nose, malty on the tongue with some dry hops. alcohol well hidden, nicely done.
biggcb (464), Harleysville, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 13/20 |
May 31, 2006 Bottle. Poured a golden-copper with reddish hints. Small white head. Aroma is strong of roasted malts, some yeast and trace fruitiness. Flavor is also full of the roasted maltiness, with some fruit and yeast thrown in. Good mouthfeel. Pretty balanced. Easy drinking considering the 9% abv.
Magicdave6 (5546), London, Greater London, England
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
May 25, 2006 Aroma is really fruity dark fruits, quite a bit of malt character too. Taste is similar yeast has a wee say a bit sweet perhaps but alround a very decent beer.
winegarner (220), san diego, California, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 13/20 |
May 21, 2006 Poured a reddish copper with a thin off white head and poor lacing. Aromas are faint but include grassy hops, raisins, cherries, and brown sugar. Flavors are also subtle and mimic the aromas with the exception of even more subtle fruit flavors. A slight roasted flavor is also present. A considerable hop bitterness leaves a slightly astringent finish. Also bit watery. For a belgian of this gravity I was expecting a lot more
PorterPounder (3144), Tallahassee, Florida, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Apr 24, 2006 Habersham Beverage Warehouse, Savannah, Ga. - 11.2 oz bottle. Dark orange pour, slightly cloudy with a soft, pillowy white head. Aroma has hints of molasses, raisins and chocolate. Same elements found in the flavor with some brown sugar roundng it out nicely and a hint of alcohol. Good late night nightcap. Thickish mouthfeel, just the right amount of carbonation.
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