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Highland Black Mocha Stout 3.53 325

Highland Black Mocha Stout

Percentile
89
overall

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3253.55/5.03.53/5.0Winter5.3%86.4English pint
Commercial Description:
Highland's most robust beer, having a very malty body with a large, roasted chocolate flavor. It is black in color with a very clean finish and a moderate hop flavor.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
sixfootsix (13), Franklin, Tennessee, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Jan 16, 2009  
A nice dark pour good flavor, but don’t really know where the mocha was its a little disappointing in that since. Besides that it was a nice little stout.


 Barrios (861), Nashville, Tennessee, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jan 15, 2009  
12oz bottle. Pours a brown head with a dark brown body. Smells of roast, burnt sugar, and a hops. Sticky sweet with heavy toast, slight smoke, and pine bitterness. I enjoyed the hops in this quite a bit.


 nick76 (2684), Tampa, Florida, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
Jan 15, 2009  
The aroma is sweet and heavily toasted with chocolate, coffee, molasses, and hops. The alcohol is very much present and more than I was expecting for a beer with only 5.3. The appearance is black with a tan head that develops quite nicely. The flavor is like the aroma. The palate is average for the style. Overall a nice stout but not a great stout, I dont like the bitter, acidic finish.


 mabel (2626), Toronto, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jan 13, 2009  
[1777-20081014] 12floz bottle. Roasted malt and figgy fruit aroma with mild sweet floral perfume and wet wood hints. Dark brown black body with a medium-lasting foamy tan head. Slightly smoky dark roasted malt flavour has lots of roasty mocha. Full body. NIce mocha characteristics.
<i>(c/o manuchampions, w/ him, jerc)</i>


 Hank1980 (765), Athens, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jan 6, 2009  
Soaked oak chip aged cask at Aroma’s. Pours darkw with small tan head. Aroma of oak, coffee, chocolate, malt, alcohol. Oak isn’t as boozey as expected. Taste is also very malty. Some vanilla, chocolate, bitter notes as well. Finish is lightly bitter. Overall, a nice cask for a solid brew.


 MaltOMeal (653), Land of Sugar, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Dec 16, 2008  
12oz bottle thanks to TURDFERGUSON. Pours dark with a thin brown head which dissipated quickly. Nose is of coffee, roast malt and alcohol. Taste is harsh, bitter coffee. Mouthfeel is medium with a dry finish.


 brewski519 (432), Morrisville, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Dec 14, 2008  
Pours a nice black color with a thick tan head. Nice coffee aroma with some roasted malts, hops and chocolate. Smooth taste - the chocolate and coffee make this a very drinkable beer that delivers some sweetness without overdoing it. Very nice beer.


 Strykzone (1497), Wood River, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 13, 2008  
Thanks Turdferguson. Nice pour with an almost black color and a tan head that lasts only a minute. Aroma is faint but offers chocolate and coffee. Taste is similar to the aroma. There is a good amount of roasted flavor and some dark fruit. Feel is moderate with some zest. This is a dry beer and is middle of the road for a stout.



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