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Highland Oatmeal Porter 3.5 470

Highland Oatmeal Porter

Percentile
88
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
4703.51/5.03.5/5.05.8%85.1English pint, Stem glass
Commercial Description:
A unique Highland creation, this robust beer is black in color, very malty with hints of chocolate-roasted flavor and a well balanced hop character.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jlruthven (137), Milledgeville, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 13, 2006  
From the bottle...this was the perfect beer to take with me for a weekend in the Blue Ridge mountains. Aroma is roasted malts, chocolate, some dark barley, and (you guessed it) oatmeal. Goes down VERY smooth, with a clean, very flavorful finish. One of the more easy-drinking porters I’ve sampled. Quite nice.


 Cletus (5057), Connecticut, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/102/511/20
Nov 7, 2006  
Bottle from ross. Pours a dark brown with a tan head. Smells of coffee, oatmeal and some earthy hops. Tastes of some chocolate and coffee but very watery and boring.


 Odeed (1677), Bakersfield, California, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/103/516/20
Nov 7, 2006  
(bonus brew from bigsilky i think)semi-black body with brown highlights.nice light brown head that faded after a minute or two.chocolate,oats,and coffee in the nose.flavor does much of the same with a nice roasted/smokey finish.


black95tt (82), Doylestown, Ohio, USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/56/103/510/20
Nov 5, 2006  
Pours a deep brown. Nice frothy head from the oats. Good creamy mouthfeel. Flavor is somewhat bland. Not much to say other that it’s a standar porter. Decent and drinkable brew, but nothing to write home about.


 beerBB (132), Harleysville, Pennsylvania, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Nov 3, 2006  
rather thin overall. some roasted malts with a little chocolate countered with some hops. Nothing notable in this beer. Love the style overall but this beer was just a weak attempt at it.


 walleye (881), Sterling Heights, Michigan, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Nov 1, 2006  
thanks goes to OldGrowth for this. poured dark brown to black with a nice tan head that left some lacing. aroma, coffee, roasted malt, chocolate, brown sugar. flavor got a big chunk of of dark chocolate and roasted malt, honey, had to let this get to room temp. before I got a hint of hopes. nice bitterness at the finish.


 andyhite (293), Murfreesboro, Tennessee, USA
4.3 Aroma Appearance Flavor Palate Overall
7/105/59/104/518/20
Oct 31, 2006  
dude - the head just sits there. it’s magnificent. there’s a little bit of toffee, bread, and coffee in the aroma. this beer simply looks tasty. it’s a jet black pour, period. i thought most schwarzbiers and black lagers were jet black, but i think i was mistaken. i should amend this to include this highland strain of alcoholic goodness. once i actually taste(d) this, i noticed, above all, a thickness to it, which screamed ’oatmeal’, duh! but also there’s bread there as well. it’s a pleasant balance of malt and hops in my book. there’s a slight bitter taste, but it’s balanced by a bit of saltiness, which is nowhere close to a negative. it defintely sits a bit heavier than most as well, as most in its class do. damn! my hat is off to the fabulous brewers of Highland Brewing. i wish there was a tip jar for the brewers that would just float aimlessly around til one popped the cap, wherever they may be.


 emacgee (1892), Chapel Hill, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
Oct 21, 2006  
Poured a dark robust, almost black, brew. Smelled sweet and malty, no hops. The head was thick and creamy, with lacing, it was tan, and lasted a medium length. Taste lacked character, had some roast to it, and was a little watery. The palate was smooth and the finish lack luster. Overall, i was disappointed.



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