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Highland Oatmeal Porter 3.5 472

Highland Oatmeal Porter

Percentile
88
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
4723.51/5.03.5/5.05.8%85.1English pint, Stem glass
Commercial Description:
A unique Highland creation, this robust beer is black in color, very malty with hints of chocolate-roasted flavor and a well balanced hop character.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 USCBeerMan (109), Columbia, South Carolina, USA
4 Aroma Appearance Flavor Palate Overall
7/104/57/104/518/20
Mar 30, 2009    Updated: Jul 27, 2009
Pours a dark coffee colored beer with a light tan head. the aroma is semi bitter chocolate, oatmeal grains, and toasted malts. A nice bitterness to sweet ratio allows for a smooth overall balance on the palate. A great choice for the enjoyable comforting beer anytime.


 dchmela (1458), Orlando, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 21, 2009  
Bottle. Pours a thick slightly reddish black with a thin off white head. Slightly bitter chocolate and oatmeal aroma, very nice and smooth. Silky smooth oatmeal, chocolate and roasted grains taste. Very good porter, all ingredients balance out very nicely.


 bconley (351), Fern Park, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/103/516/20
Mar 11, 2009  
Bottle. Dark pour as expected. The dark/bakers chocolate smell was nice, with the oatmeal in there. Toated malts and nice bitterness. I really nice.


 MAP (1089), Lakewood, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Mar 7, 2009  
120z Bottle purchased at Chucks in Chagrin Falls. Aroma is a semi bitter chocolate scent with a little roasted oatmeal. The flavor is rich, rather full of chocolate and roasted malts, but is kept pretty smooth by the oatmeal character. I like this beer, it is sweet and smooth all around, especially for a porter.


 curly (759), Nashville, Tennessee, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Mar 6, 2009  
Pours dark brown with ruby edges with a thin tan head. Some oatmeal chocolate aroma with a coffee oat taste. Has a bitter coffee finish.


 otakuden (518), Vero Beach, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Feb 23, 2009  
She poured a solid brown with hints of burnt amber and whispers of blacker depths lurking within. Not stopping there, she is topped by a thick head of tan foam made up of velvety soft, tightly packed bubbles. Very nice. As the head recedes, a trail of lace marks her path and I mark my own as I raise my glass to partake of her awaiting nose. Chocolate, toasted oats, bread, fruits (apples, pears), vanilla, nutmeg, and a grapefruit finish capture my attention. Such seductive temptation of my senses can’t be denied and so I delve quickly and deeply into her body which is also soft, full, and velvety smooth. A crisp grapefruit finish much like her nose snaps my attention back to the very beginning where I am beguiled by more apples, milk chocolate, toasted malts, dates, bitter coffee, and prunes balanced by a softness unlike none other in the mouthfeel and palate. Ode de Oatmeal, indeed. Pleasant oat notes hold together this very vibrant and seductive Oatmeal Porter. Lacking some of the harder characters of her distant cousin, the oatmeal stout, my Highland Brewing Oatmeal Porter is a triumph all her own. As I find myself gazing into the empty bottom of my glass, I am left with a lingering presence of clean milk chocolate, soft oats, and a desire for more.

I am very impressed by my very first beer from Highland Brewing. If the other four beers that wait patiently in my fridge for their inevitable destination in my glass, in my mouth, and in my belly are just as good, I have been truly blessed. Being a lady of proper standing, I plan on not making them wait any longer than they have to.


 jkwalking05 (1501), Arlington, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Feb 16, 2009  
Dark brown in color with a medium sized tan head. Aroma is of coffee, chocolate and roasted malts. Taste is of mild coffee, cocoa and oats.


dnlsartin (71), Portland, Oregon, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Feb 10, 2009    Updated: Mar 25, 2009
Dark, thick pour. Lasting, frothy head. Chocolate, hazelnut, roasted coffee, and creamy oatmeal, with a nice hoppy finish. A basic, near perfect porter. Delicious.



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