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Highland Oatmeal Porter 3.5 470

Highland Oatmeal Porter

Percentile
88
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
4703.51/5.03.5/5.05.8%85.1English pint, Stem glass
Commercial Description:
A unique Highland creation, this robust beer is black in color, very malty with hints of chocolate-roasted flavor and a well balanced hop character.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 puzzl (2635), New York, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Jan 9, 2009  
Bottle shared by PilsnerPeter. Smoky, peaty aroma, kind of sour, with some mushroom. Earthy. Weird flavor, oat and tart, bark, pils/saaz hops. Doesn’t sit well with me. Kind of far from a porter, more like a scottish ale or something.


 mwelsh13 (483), Maryland, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Jan 9, 2009  
12 oz bottle pours deep brown, almost black with a creamy light brown head. Acidic, oatmeal, and roast aroma. Quick and small bitterness that fades into a rich body. Slightly thin body but packed full of coffee and bread. Slight oatmeal flavor. Bit dry at the swallow.


 kimcgolf (832), Dacula, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/102/57/103/516/20
Jan 5, 2009  
Poured to a dark chocolate brown with a hint of ruby at the bottom of the glass, a thin tan head that disippated quickly and little lacing. Nose is malty choclate with a hint of oatmeal. Mouthfeel is medium bodied, leaning only slightly to the watery side. Taste is a satisfactory follow-up of the nose, and the finish, though nothing spectacular, is tasty and of medium duration.


 JustinFromAL (114), Birmingham, Alabama, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Dec 30, 2008  
Poured a deep brown with red tint. medium tan head. Chocolate malt on the nose. Initially a very smooth beer with a bit of a malted aftertaste. In one word: Creamy. I think this will be my go to Porter!


 Boutip (2380), Gatineau, Quebec, Canada
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Dec 19, 2008  
Bottle: Poured a clear black color porter with a medium size foamy head with good retention and some good lacing. Aroma of dry coffee notes with some subtle black chocolate. Taste is a mix between some chocolate note with some dry coffee and lightly sweet notes at the end. Body is a bit thin with some average carbonation. Very well done overall apart from body too thin.


 Kinz (2207), Glen Allen, Virginia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Dec 15, 2008  
VRBT. Dark brown. Fruity, roasty aroma. Flavor is light chocolate and a bit of coffee. Just so so.


 douglas88 (1627), Salt Lake City, Utah, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Dec 9, 2008  
Bottle thanks to Joe. Pours a dark brown color with loads of red hints, a pretty thick light brown head. A nice aroma of roasted malts, chocolate, oats, and light hops. The flavor is very nice, sweet roasted malts, lots of milk chocolate, creamy and full of oatmeal and a slight alcohol warmth. Cocoa and light hops. Very enjoyable. A very nice example of one of my favorite styles. A creamy and full mouthfeel.


 BustedFlat (553), Edina, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Dec 5, 2008  
On tap at Churchills in Savannah, GA, on 10/25/08. Dark in appearance. Cocoa aroma. Taste was chocolate, oatmeal and roast malt. Quite sweet. No bitterness.



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