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Hofbräu München Dunkel 3.21 236

Hofbräu München Dunkel

Percentile
67
overall
Brewed by Staatliches Hofbräuhaus München
Style: Dunkel

Munich, Germany

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2363.22/5.03.21/5.05.5%86.6Dimpled mug, Lager glass, Stein
Commercial Description:
Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style beer. Today, Hofbräu Dunkel - the archetypal Bavarian beer - is still as popular as ever. With its alcoholic content of around 5.5% volume and its spicy taste, it’s a refreshing beer that suits all kinds of occasion. A beer in the traditional Munich style!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kiefdog (1634), Tampa, Florida, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Jul 20, 2008  
On tap at Lagerhaus (Tampa, FL). Pours a dark red brown with massive foamy off-white head. Excellent head retention and glass lacing. Aroma is interesting: some vegetable notes, sweet malt, toasted nuts, bread. Flavor is sour ripe fruit, sweet malt, raisins, plums, and some caramel (as the beer warms). Light to medium body with a slightly hoppy, bitter finish.


 gsmitty80 (650), Washington DC, USA
3.3 Aroma Appearance Flavor Palate Overall
5/105/55/105/513/20
Jul 19, 2008  
Ah drink these out of a liter mug down at the black squirrel in DC. Traditional German dunkel with a great pour, head and aroma. Will be drinking many more of these in the future.


 BiddleBrau (332), Midland Park, New Jersey, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/102/511/20
Jul 17, 2008  
Poured amber/ruddy with dense white head. Aroma is of toasted malt, slightly caramel. This beer is rather thin and slightly astringent. Malt never steps up like I anticipated based on the aroma although there is a decent balance between the hops and malt. Astringency is a big drawback with this brew.


 pforei (338), USA
2.5 Aroma Appearance Flavor Palate Overall
6/103/56/103/57/20
Jul 14, 2008  
Had this on tap before it and was much better. Slight green bottle skunk aroma upon opening, that dissipates after a few seconds. Unfortunately, not much taste at all afterwards. Faint caramel and bread. Thin.


 Suttree (2742), Knoxville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Jul 12, 2008  
From a green bottle, which immediately causes concern - Clear reddish brown, with virtually no head. Nice earthy smell, with some dark bread and rum notes. Flavor is similiar, but mixed with some fruity notes. Surprisingly rough, bitter finish, which is welcome.


 dkachur (2418), Charlottesville, Virginia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Jul 4, 2008  
Bottle from Whole Foods Charlottesville. Bronze color with almost no head. Nutty, roasted malt aroma. Bitter roasted malt taste. Thin body.


 TheGrandMaster (1872), Auckland, New Zealand
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Jul 4, 2008  
Draught at The Belgian Bar in Rotorua (New Zealand) - a surprise ’special’. A light brown with a large foamy head that laced very well. A little metallic on the nose with a touch of chocolate. A very dry palate, with some roasted coffee flavours. A couple of late night drinks by myself on a work trip - it did the trick.


 carruthm (1170), Seattle, Washington, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/102/514/20
Jul 2, 2008  
dark reddish, somewhat marzen-colored ale, it packs a lot of malt to it, but not much else except a bit of caramel



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