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Hofbräu München Maibock 3.36 328

Hofbräu München Maibock

Percentile
80
overall
Brewed by Staatliches Hofbräuhaus München
Style: Heller Bock

Munich, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3283.37/5.03.36/5.0Spring7.2%94.1Lager glass, Shaker, Stein
Commercial Description:
By tradition, the first barrel of Maibock is tapped in the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich’s oldest bock beer goes back as far as 1614. With its powerfully aromatic flavour and its alcoholic content of some 7.2% volume, Hofbräu Maibock marks one of the high points in the beer-lover’s calendar!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joss (3685), Garching b. München, Germany
2.3 Aroma Appearance Flavor Palate Overall
6/102/54/103/58/20
Mar 14, 2005  
Light red chestnut, quickly dissipating head. Bready, fruity and honeyish nose. Thinish uninspired body, caramel with alcohol evident - eurolager flavoring. Oily mouthfeel. Now this was disapointing.


 ThomasE (5178), Copenhagen, Denmark
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/102/511/20
Mar 14, 2005  
Dark golden colour with a beige head. Malty aroma with a caramel sweetness. The flavor also has a caramel sweetness with lots of alcohol in the finish.


 fiulijn (7420), Como; Lausanne (CH); Malmö (SWE), Italy
2.1 Aroma Appearance Flavor Palate Overall
4/103/54/102/58/20
Mar 14, 2005  
Amber color. Malty aroma with some corn; light. Strong alcohol, strong bitterness, strong caramel. Deadly boring.


 Ungstrup (15382), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/104/514/20
Mar 13, 2005  
An amber beer with a disappearing orange head. The aroma is sweet with notes of caramel, peach, and alcohol. The flavor is sweet and quite dry with notes of caramel and lots of alcohol.


 jfm (1694), Holbæk, Denmark
2.4 Aroma Appearance Flavor Palate Overall
4/103/55/103/59/20
Mar 13, 2005  
Amber color with a beige head. The taste is a sweet malty body with slight caramel and light alcohol notes.


 dortmunder (961), Herdecke, Germany
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Feb 22, 2005  
Bottled. Clear amber colour. Vivid, bubbly head, which is quite big at first, but diminishes rather quickly to nothing. Flowery, malty aroma. Very malty, pretty sweet taste. Slightly alcoholic. A bit of chocolate and butter in the malty finish. One of the better Maibocks.


 StewardofGondor (1934), Washington Heights - Milwaukee, Wisconsin, USA
2.4 Aroma Appearance Flavor Palate Overall
5/103/53/102/511/20
Feb 11, 2005  
Started off great and then everything went progressively downhill. Looked beautiful in my .5 L glass boot - fizzy, amber, 1" orange head. Smelled sweet, malty and yeasty. The first sip was when things started to unravel - alcohol not well hidden at all. Rich malt, barley-grain taste complimented by the expected wheat notes. Nearing the end of the beer, the alcohol seemed drawn apart and even more intrusive. Last 25% of the beer was sticky and separated; astringent. The sweetness became overbearing. On the bottle, Hofbrau said that this was the first Maibock ever brewed in the world. I’m glad there have been significant improvements to the Maibock category since Hofbrau introduced this concoction.


 cathcacr (591), Portland, Oregon, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Feb 4, 2005  
Straight 7/10, 3.5/5 material. All that you’d except in a German bock, down to the standard malty burn.



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